title: Opportunities for vets in a society that eats less meat.
abstract: While global demand for meat is rising, there are signs in the UK that eating meat is becoming a more conscious choice for consumers. A debate at the BVA Congress at the London Vet Show explored the opportunities this might provide for vets, particularly with regard to improving animal welfare. Georgina Mills reports.
authors.forename: Georgina
authors.initials: G
authors.lastname: Mills
mesh_terms: D000827:Animal Welfare / Q000592:standards*; D000818:Animals; D002755:Choice Behavior; D003226:Congresses as Topic; D004435:Eating / Q000523:psychology*; D019649:Food Industry / Q000458:organization & administration; D006801:Humans; D008460:Meat; D024382:Professional Role; D006113:United Kingdom; D018634:Veterinarians