title: Complete genome sequence of Clostridium butyricum JKY6D1 isolated from the pit mud of a Chinese flavor liquor-making factory.
abstract: Clostridium butyricum is an important fragrance-producing bacterium in the traditional Chinese flavor liquor-making industry. Here the complete genome sequence of C. butyricum JKY6D1 isolated from the pit mud of a Chinese flavor liquor-making factory is presented. The genome is 4,618,327bp with the GC content of 28.74% and a plasmid of 8060bp. This is the first complete genome sequence of C. butyricum strains available so far.
authors.affiliation: Institute of Health Sciences, Anhui University, Anhui Province 230601, China.
authors.forename: Changrun
authors.initials: C
authors.lastname: Li
authors.affiliation: Institute of Health Sciences, Anhui University, Anhui Province 230601, China.
authors.forename: Yansheng
authors.initials: Y
authors.lastname: Wang
authors.affiliation: Golden Seed Winery Co., Ltd, Anhui Province, China.
authors.forename: Guopai
authors.initials: G
authors.lastname: Xie
authors.affiliation: Golden Seed Winery Co., Ltd, Anhui Province, China.
authors.forename: Bing
authors.initials: B
authors.lastname: Peng
authors.affiliation: Golden Seed Winery Co., Ltd, Anhui Province, China.
authors.forename: Baonian
authors.initials: B
authors.lastname: Zhang
authors.affiliation: Golden Seed Winery Co., Ltd, Anhui Province, China.
authors.forename: Wei
authors.initials: W
authors.lastname: Chen
authors.affiliation: College of Life Sciences, Anhui University, Anhui Province 230601, China.
authors.forename: Xunduan
authors.initials: X
authors.lastname: Huang
authors.affiliation: Institute of Health Sciences, Anhui University, Anhui Province 230601, China.
authors.forename: Hang
authors.initials: H
authors.lastname: Wu
authors.affiliation: Institute of Health Sciences, Anhui University, Anhui Province 230601, China. Electronic address: zhbc@ahu.edu.cn.
authors.forename: Buchang
authors.initials: B
authors.lastname: Zhang
mesh_terms: D000434:Alcoholic Beverages / Q000382:microbiology*; D001482:Base Composition; D001483:Base Sequence; D002681:China; D002874:Chromosome Mapping; D046972:Clostridium butyricum / Q000145:classification / Q000235:genetics* / Q000302:isolation & purification; D004269:DNA, Bacterial; D004275:DNA, Ribosomal; D005285:Fermentation; D005421:Flavoring Agents; D019649:Food Industry; D008969:Molecular Sequence Data; D017422:Sequence Analysis, DNA; D012988:Soil Microbiology
chemical_list: D004269:DNA, Bacterial; D004275:DNA, Ribosomal; D005421:Flavoring Agents
keywords: Clostridium butyricum; Flavor liquor; Pit mud