title: Plant scientists: GM technology is safe.
authors.affiliation: Donald Danforth Plant Science Center, St. Louis, MO 63132, USA.
authors.forename: Noah
authors.initials: N
authors.lastname: Fahlgren
authors.affiliation: Donald Danforth Plant Science Center, St. Louis, MO 63132, USA.
authors.forename: Rebecca
authors.initials: R
authors.lastname: Bart
authors.affiliation: Nacional de Genómica para la Biodiversidad, Irapuato, 36821, Mexico.
authors.forename: Luis
authors.initials: L
authors.lastname: Herrera-Estrella
authors.affiliation: Nacional de Genómica para la Biodiversidad, Irapuato, 36821, Mexico.
authors.forename: Rubén
authors.initials: R
authors.lastname: Rellán-Álvarez
authors.affiliation: Donald Danforth Plant Science Center, St. Louis, MO 63132, USA. jdinneny@carnegiescience.edu dchitwood@danforthcenter.org.
authors.forename: Daniel H
authors.initials: DH
authors.lastname: Chitwood
authors.affiliation: Carnegie Institution for Science, Stanford, CA 94305, USA. jdinneny@carnegiescience.edu dchitwood@danforthcenter.org.
authors.forename: José R
authors.initials: JR
authors.lastname: Dinneny
mesh_terms: D002681:China; D030841:Food, Genetically Modified / Q000009:adverse effects*; D005818:Genetic Engineering / Q000706:statistics & numerical data*; D006262:Health; D006801:Humans; D030821:Plants, Genetically Modified / Q000009:adverse effects* / Q000235:genetics; D014481:United States; D003313:Zea mays / Q000235:genetics