title: Do hydrolysed infant formulas reduce the risk of allergic disease?
authors.affiliation: Allergy and Lung Health Unit, Centre for Epidemiology and Biostatistics, Melbourne School of Population and Global Health, University of Melbourne, Vic 3010, Australia clodge@unimelb.edu.au.
authors.forename: Caroline Jane
authors.initials: CJ
authors.lastname: Lodge
authors.affiliation: Allergy and Lung Health Unit, Centre for Epidemiology and Biostatistics, Melbourne School of Population and Global Health, University of Melbourne, Vic 3010, Australia.
authors.forename: Adrian John
authors.initials: AJ
authors.lastname: Lowe
authors.affiliation: Allergy and Lung Health Unit, Centre for Epidemiology and Biostatistics, Melbourne School of Population and Global Health, University of Melbourne, Vic 3010, Australia.
authors.forename: Shyamali Chandrika
authors.initials: SC
authors.lastname: Dharmage
mesh_terms: D001327:Autoimmune Diseases / Q000517:prevention & control*; D002364:Caseins / Q000008:administration & dosage* / Q000276:immunology*; D005512:Food Hypersensitivity / Q000517:prevention & control*; D006801:Humans; D041943:Infant Formula / Q000737:chemistry*
chemical_list: D002364:Caseins