title: Tough to Swallow: Esophageal Food Impaction from Esophageal Amyloidosis.
authors.affiliation: Department of Internal Medicine, Johns Hopkins Medical Institutions, Baltimore, MD, USA.
authors.forename: Sonali
authors.initials: S
authors.lastname: Palchaudhuri
authors.affiliation: Department of Pathology, The Johns Hopkins Medical Institutions, Baltimore, MD, USA.
authors.forename: Toby
authors.initials: T
authors.lastname: Cornish
authors.affiliation: Department of Pathology, The Johns Hopkins Medical Institutions, Baltimore, MD, USA.
authors.forename: Casey
authors.initials: C
authors.lastname: Inouye
authors.affiliation: Division of Gastroenterology and Hepatology, Department of Medicine, The Johns Hopkins Medical Institutions, 1830 East Monument Street # 424, Baltimore, MD, 21205, USA. animgao1@jhmi.edu.
authors.forename: Ashish
authors.initials: A
authors.lastname: Nimgaonkar
mesh_terms: D000368:Aged; D000686:Amyloidosis / Q000150:complications / Q000175:diagnosis*; D003679:Deglutition / Q000502:physiology; D003680:Deglutition Disorders / Q000175:diagnosis* / Q000209:etiology; D004935:Esophageal Diseases / Q000150:complications / Q000175:diagnosis*; D017809:Fatal Outcome; D005502:Food / Q000009:adverse effects; D006801:Humans; D008297:Male