title: [Analysis of HPLC and NIRS fingerprints of Chrysanthemum indicum of different processing methods].
abstract: This paper studied the HPLC and NIRS fingerprints of Chrysanthemum with different processing methods, including directly drying, drying after steamed, and drying after fried. The method of discriminant analysis of TQ software was used to analysis the NIRS fingerprint of Chrysanthemum with three different processing methods, and the results were consistent with HPLC fingerprint similarity analysis. NIRS and HPLC fingerprints were of different characteristics, and the combination of the two methods can quickly and accurately identify Chrysanthemum with different processing methods.
authors.forename: Xiao-li
authors.initials: XL
authors.lastname: Hu
authors.forename: Yan
authors.initials: Y
authors.lastname: Bai
authors.forename: Jing-wei
authors.initials: JW
authors.lastname: Lei
authors.forename: Di-wen
authors.initials: DW
authors.lastname: Zhang
authors.forename: Min
authors.initials: M
authors.lastname: Hao
mesh_terms: D002626:Chemistry, Pharmaceutical; D002851:Chromatography, High Pressure Liquid / Q000379:methods*; D031202:Chrysanthemum / Q000737:chemistry*; D004365:Drugs, Chinese Herbal / Q000737:chemistry*; D019265:Spectroscopy, Near-Infrared / Q000379:methods*
chemical_list: D004365:Drugs, Chinese Herbal