title: Draft Genome Sequence of Leuconostoc mesenteroides 406 Isolated from the Traditional Fermented Mare Milk Airag in Tuv Aimag, Mongolia.
abstract: Leuconostoc mesenteroides406 was isolated from the traditional fermented mare milk airag in Tuv Aimag, Mongolia. This strain produces an antilisterial bacteriocin. Here, we report the draft genome sequence of this organism.
authors.affiliation: Graduate School of Environmental and Life Science, Okayama University, Okayama, Japan hidetoshi-morita@okayama-u.ac.jp.
authors.forename: Hidetoshi
authors.initials: H
authors.lastname: Morita
authors.affiliation: Medical Institute of Bioregulation, Kyushu University, Fukuoka, Japan.
authors.forename: Hidehiro
authors.initials: H
authors.lastname: Toh
authors.affiliation: Graduate School of Frontier Sciences, The University of Tokyo, Kashiwa, Chiba, Japan.
authors.forename: Kenshiro
authors.initials: K
authors.lastname: Oshima
authors.affiliation: Department of Microbiology and Infectious Diseases, Nara Medical University, Kashihara, Nara, Japan.
authors.forename: Akiyo
authors.initials: A
authors.lastname: Nakano
authors.affiliation: Graduate School of Environmental and Life Science, Okayama University, Okayama, Japan.
authors.forename: Chihiro
authors.initials: C
authors.lastname: Hano
authors.affiliation: Graduate School of Environmental and Life Science, Okayama University, Okayama, Japan.
authors.forename: Saki
authors.initials: S
authors.lastname: Yoshida
authors.affiliation: Graduate School of Environmental and Life Science, Okayama University, Okayama, Japan.
authors.forename: Tien Thi Thuy
authors.initials: TT
authors.lastname: Nguyen
authors.affiliation: Department of Life Sciences, Chifeng University, Inner Mongolia, China.
authors.lastname: Wulijideligen
authors.affiliation: Graduate School of Systems Life Sciences, Kyushu University, Fukuoka, Japan.
authors.forename: Kosuke
authors.initials: K
authors.lastname: Tashiro
authors.affiliation: Graduate School of Environmental and Life Science, Okayama University, Okayama, Japan.
authors.forename: Kensuke
authors.initials: K
authors.lastname: Arakawa
authors.affiliation: Graduate School of Environmental and Life Science, Okayama University, Okayama, Japan Faculty of Food Culture, Kurashiki Sakuyo University, Kurashiki, Japan.
authors.forename: Taku
authors.initials: T
authors.lastname: Miyamoto