title: The relevance of muscle mass and quality to postoperative complications after open colon resection.
authors.affiliation: Department of Clinical Nutrition and Food Services, NTT Medical Center Tokyo, 5-9-22 Higashi-Gotanda, Shinagawa-ku, Tokyo, 141-0022, Japan. j.ueshima@gmail.com.
authors.forename: Junko
authors.initials: J
authors.lastname: Ueshima
authors.affiliation: Department of Rehabilitation Medicine, Yokohama City University Medical Center, 4-57 Urafune-chou, Minami ward, Yokohama City, Kanagawa, 232-0024, Japan.
authors.forename: Hidetaka
authors.initials: H
authors.lastname: Wakabayashi
authors.affiliation: Department of Nutrition and Dysphagia Rehabilitation, Tamana Regional Health Medical Center, 2172 Tamana, Tamana City, Kumamoto, 865-0005, Japan.
authors.forename: Keisuke
authors.initials: K
authors.lastname: Maeda
authors.affiliation: Department of Clinical Nutrition and Food Services, Nagasaki Rehabilitation Hospital, 4-11 Ginya-machi, Nagasaki City, Nagasaki Prefecture, 850-0854, Japan.
authors.forename: Shinta
authors.initials: S
authors.lastname: Nishioka
mesh_terms: D002100:Cachexia / Q000209:etiology; D003082:Colectomy / Q000009:adverse effects*; D003106:Colon / Q000473:pathology / Q000601:surgery*; D006801:Humans; D015999:Multivariate Analysis; D009132:Muscles / Q000473:pathology*; D009369:Neoplasms / Q000150:complications; D009765:Obesity / Q000150:complications; D009929:Organ Size; D011183:Postoperative Complications / Q000209:etiology*; D055948:Sarcopenia / Q000150:complications