title: Fatty acid oxidation in normotriglyceridemic men.
abstract: BACKGROUND
  Moderate hypertriglyceridemia is frequently associated with central obesity, insulin resistance, and atherogenic dyslipidemia. We showed previously that moderately obese men with hypertriglyceridemia have reduced fatty acid oxidation postabsorptively and postprandially. In the present study, we examined the oxidation of fatty acids in normotriglyceridemic men.
  
  
  OBJECTIVE
  The study objective was to determine the relation between plasma triglyceride levels and fatty acid oxidation in normotriglyceridemic men.
  
  
  METHODS
  Twenty-four healthy, nonobese White and African American men participated in a cross-sectional metabolic study for evaluation of fatty acid oxidation. Men were healthy, and none took hypolipidemic or hypoglycemic agents. They ingested 200 mg of fat/hour/kg of body weight over a 10-hour period. Plasma levels of triglyceride, nonesterified fatty acids, 3-β-hydroxybutyrate, insulin, and glucagon were measured postabsorptively and postprandially. Chylomicron-triglyceride halflife was also calculated.
  
  
  RESULTS
  Nonobese White and African-American men had similar anthropometry, levels of plasma triglyceride, lipoprotein cholesterol, nonesterified fatty acids, 3-β-hydroxybutyrate, insulin, and glucagon postabsorptively and postprandially. For the group as a whole, there was a positive and significant correlation between plasma fatty acids and 3-β-hydroxybutyrate and an inverse association between plasma triglyceride levels and 3-β-hydroxybutyrate at baseline. All subjects had increased levels of metabolites of interest postprandially. However, there were no significant changes in plasma insulin, glucagon, or the ratio of insulin to glucagon. The postprandial levels of 3-β-hydroxybutyrate correlated positively with nonesterified fatty acids and inversely with the half-life of chylomicron triglyceride.
  
  
  CONCLUSIONS
  Normotriglyceridemia is strongly associated with oxidation of fatty acids by the liver suggesting the possibility that the fatty acid oxidation pathway is a potential target of intervention to prevent hypertriglyceridemia and concomitant fatty liver.
authors.affiliation: Center for Human Nutrition of the University of Texas Southwestern Medical Center, Dallas, TX, USA.
authors.forename: Brian
authors.initials: B
authors.lastname: Benjamin
authors.affiliation: Center for Human Nutrition of the University of Texas Southwestern Medical Center, Dallas, TX, USA.
authors.forename: Yasuyo
authors.initials: Y
authors.lastname: Wada
authors.affiliation: Center for Human Nutrition of the University of Texas Southwestern Medical Center, Dallas, TX, USA; Medical Service, The Veterans' Administration North Texas Health Care System, Dallas, TX, USA. Electronic address: scott.grundy@utsouthwestern.edu.
authors.forename: Scott M
authors.initials: SM
authors.lastname: Grundy
authors.affiliation: Center for Human Nutrition of the University of Texas Southwestern Medical Center, Dallas, TX, USA.
authors.forename: Magdalene
authors.initials: M
authors.lastname: Szuszkiewicz-Garcia
authors.affiliation: Center for Human Nutrition of the University of Texas Southwestern Medical Center, Dallas, TX, USA. Electronic address: Gloria.Vega@utsouthwestern.edu.
authors.forename: Gloria Lena
authors.initials: GL
authors.lastname: Vega
mesh_terms: D000273:Adipose Tissue / Q000166:cytology; D000328:Adult; D005215:Fasting / Q000097:blood; D005227:Fatty Acids / Q000378:metabolism*; D006801:Humans; D008099:Liver / Q000166:cytology; D008297:Male; D010084:Oxidation-Reduction; D014280:Triglycerides / Q000097:blood*
chemical_list: D005227:Fatty Acids; D014280:Triglycerides
keywords: 3-β-hydroxybutyrate; Chylomicron half-life; Fatty acid oxidation; Normotriglyceridemia; Postprandial