title: Multiple vs. single phytoplankton species alter stoichiometry of trophic interaction with zooplankton.
abstract: Despite the progress made in explaining trophic interactions through the stoichiometric interplay between consumers and resources, it remains unclear how the number of species in a trophic group influences the effects of elemental imbalances in food webs. Therefore, we conducted a laboratory experiment to test the hypothesis that multispecies producer assemblages alter the nutrient dynamics in a pelagic community. Four algal species were reared in mono- and polycultures under a 2 x 2 factorial combination of light and nutrient supply, thereby contrasting the stoichiometry of trophic interactions involving single vs. multiple producer species. After 9 d, these cultures were fed to the calanoid copepod Acartia tonsa, and we monitored biomass, resource use, and C:N:P stoichiometry in both phyto- and zooplankton. According to our expectations, light and N supply resulted in gradients of phytoplankton biomass and nutrient composition (C:N:P). Significant net diversity effects for algal biomass and C:N:P ratios reflected the greater responsiveness of the phytoplankton polyculture to altered resource supply compared to monocultures. These alterations of elemental ratios were common, and were partly triggered by changes in species frequency in the mixtures and partly by diversity-related changes in resource use. Copepod individual biomass increased under high light (HL) and N-reduced (-N) conditions, when food was high in C:N but low in C:P and N:P, whereas copepod growth was obviously P limited, and copepod stoichiometry was not affected by phytoplankton elemental composition. Correspondingly, copepod individual biomass reflected significant net diversity effects: compared to expectations- derived from monocultures, copepod individuals feeding on algal polycultures remained smaller than predicted under HL and N-sufficient (+N) conditions but grew larger than predicted under HL, -N and low light +N conditions. In conclusion, multiple producer species altered the stoichiometry of trophic interactions between phyto- and zooplankton, with divergent effects under high and low resource supply.
authors.forename: Christoph
authors.initials: C
authors.lastname: Plum
authors.forename: Matthias
authors.initials: M
authors.lastname: Hüsener
authors.forename: Helmut
authors.initials: H
authors.lastname: Hillebrand
mesh_terms: D000818:Animals; D018533:Biomass; D033342:Copepoda / Q000502:physiology; D020387:Food Chain; D008027:Light; D009584:Nitrogen / Q000737:chemistry / Q000378:metabolism; D009792:Oceans and Seas; D010839:Phytoplankton / Q000145:classification* / Q000502:physiology*; D015048:Zooplankton / Q000502:physiology*
chemical_list: D009584:Nitrogen