title: [Detection and management of the neurologic dysphagia].
abstract: Neurologic dysphagia is frequent and has consequences which can be severe, such as, denutrition andpneumonia. In most cases, it can be detected with a clinical exam. The management includes some general measures, an adaptation of textures, specific rehabilitation, and nutritional assessment to judge whether complementary enteral nutrition is needed.
authors.forename: Beatrice
authors.initials: B
authors.lastname: Leemann
authors.forename: Sabrina
authors.initials: S
authors.lastname: Sergi
authors.forename: Leila
authors.initials: L
authors.lastname: Sahinpasic
authors.forename: Armin
authors.initials: A
authors.lastname: Schnider
mesh_terms: D001996:Bronchopneumonia / Q000517:prevention & control*; D003680:Deglutition Disorders / Q000175:diagnosis* / Q000503:physiopathology / Q000534:rehabilitation*; D004750:Enteral Nutrition / Q000379:methods; D004945:Esophagoscopy / Q000379:methods; D006801:Humans; D044342:Malnutrition / Q000517:prevention & control*; D015596:Nutrition Assessment; D010353:Patient Education as Topic; D012307:Risk Factors; D016896:Treatment Outcome