Cytotoxic Effect and TLC Bioautography-Guided Approach to Detect Health Properties of Amazonian Hedyosmum sprucei Essential Oil.
Bioautography has been used as rapid and easy strategy to detect and identify bioactive fractions/molecules in the never before investigated Hedyosmum sprucei Solms (Chloranthaceae) essential oil (EO). The antioxidant activity, performed through DPPH bioautographic assay and spectrophotometric evaluations (IC50 = 230 ± 10 µg/mL), seemed to be mainly due to α-cadinol and α-muurolol. (HP)TLC bioautography, focused on antimicrobial capacities, pointed out α-cadinol, α-muurolol, τ-muurolol, caryophyllene oxide, and methyleugenol as the most effective compounds against Staphylococcus aureus, considered as testing strain. Moreover, the microdilution method, assessed among a wide panel of microorganisms, revealed Listeria grayi and Staphylococcus aureus as the most sensitive among human tested strains and Clavibacter michiganensis among phytopathogens. GC-MS chemical profile showed that bioactive molecules represented only a small quantity of the whole EO: germacrene D (23.16%), β-caryophyllene (15.53%), δ-cadinene (5.50%), α-copaene (5.08%), and α-phellandrene (3.48%) were the main compounds, highlighting an uncommon composition among the genus Hedyosmum. Finally, H. sprucei EO was checked for cytotoxic potential against A549 (lung cancer) and MCF-7 (breast cancer) cell lines showing promising cytotoxic effects against both cell lines after 48 h (IC50 A549 = 44.05 ± 2.35 µg/mL; IC50 MCF-7 = 32.76 ± 4.92 µg/mL) and 72 h (IC50 A549 = 43.55 ± 2.80 µg/mL; IC50 MCF-7 = 33.64 ± 0.43 µg/mL).
Department of Life Sciences and Biotechnology (SVeB), University of Ferrara, Corso Ercole I d'Este 32, 44121 Ferrara, Italy.
Alessandra
A
Guerrini
Department of Life Sciences and Biotechnology (SVeB), University of Ferrara, Corso Ercole I d'Este 32, 44121 Ferrara, Italy.
Gianni
G
Sacchetti
Department of Life Sciences and Biotechnology (SVeB), University of Ferrara, Corso Ercole I d'Este 32, 44121 Ferrara, Italy.
Alessandro
A
Grandini
Department of Life Sciences and Biotechnology (SVeB), University of Ferrara, Corso Ercole I d'Este 32, 44121 Ferrara, Italy.
Antonella
A
Spagnoletti
Universidad Estatal Amazónica, Via Napo Km 2 1/2 Paso Lateral, 160150 Puyo, Ecuador.
Mercedes
M
Asanza
Universidad Estatal Amazónica, Via Napo Km 2 1/2 Paso Lateral, 160150 Puyo, Ecuador.
Laura
L
Scalvenzi