title: Reply to LR Solomon.
authors.affiliation: From the USDA/Agricultural Research Service, Western Human Nutrition Research Center, Davis, CA (AB; LHA, e-mail: lindsay.allen@ars.usda.gov); Department of Molecular Biology and Genetics, Aarhus University, Aarhus, Denmark (SNF); Department of Nutritional Sciences, Rutgers University, New Brunswick, NJ (JWM); Department of Pathology and Laboratory Medicine, University of California, Davis, CA (JWM, RG); and the Institute of Nutrition and Food Technology, University of Chile, Santiago, Chile (RU).
authors.forename: Alex
authors.initials: A
authors.lastname: Brito
authors.affiliation: From the USDA/Agricultural Research Service, Western Human Nutrition Research Center, Davis, CA (AB; LHA, e-mail: lindsay.allen@ars.usda.gov); Department of Molecular Biology and Genetics, Aarhus University, Aarhus, Denmark (SNF); Department of Nutritional Sciences, Rutgers University, New Brunswick, NJ (JWM); Department of Pathology and Laboratory Medicine, University of California, Davis, CA (JWM, RG); and the Institute of Nutrition and Food Technology, University of Chile, Santiago, Chile (RU).
authors.forename: Sergey N
authors.initials: SN
authors.lastname: Fedosov
authors.affiliation: From the USDA/Agricultural Research Service, Western Human Nutrition Research Center, Davis, CA (AB; LHA, e-mail: lindsay.allen@ars.usda.gov); Department of Molecular Biology and Genetics, Aarhus University, Aarhus, Denmark (SNF); Department of Nutritional Sciences, Rutgers University, New Brunswick, NJ (JWM); Department of Pathology and Laboratory Medicine, University of California, Davis, CA (JWM, RG); and the Institute of Nutrition and Food Technology, University of Chile, Santiago, Chile (RU).
authors.forename: Joshua W
authors.initials: JW
authors.lastname: Miller
authors.affiliation: From the USDA/Agricultural Research Service, Western Human Nutrition Research Center, Davis, CA (AB; LHA, e-mail: lindsay.allen@ars.usda.gov); Department of Molecular Biology and Genetics, Aarhus University, Aarhus, Denmark (SNF); Department of Nutritional Sciences, Rutgers University, New Brunswick, NJ (JWM); Department of Pathology and Laboratory Medicine, University of California, Davis, CA (JWM, RG); and the Institute of Nutrition and Food Technology, University of Chile, Santiago, Chile (RU).
authors.forename: Ralph
authors.initials: R
authors.lastname: Green
authors.affiliation: From the USDA/Agricultural Research Service, Western Human Nutrition Research Center, Davis, CA (AB; LHA, e-mail: lindsay.allen@ars.usda.gov); Department of Molecular Biology and Genetics, Aarhus University, Aarhus, Denmark (SNF); Department of Nutritional Sciences, Rutgers University, New Brunswick, NJ (JWM); Department of Pathology and Laboratory Medicine, University of California, Davis, CA (JWM, RG); and the Institute of Nutrition and Food Technology, University of Chile, Santiago, Chile (RU).
authors.forename: Ricardo
authors.initials: R
authors.lastname: Uauy
authors.affiliation: From the USDA/Agricultural Research Service, Western Human Nutrition Research Center, Davis, CA (AB; LHA, e-mail: lindsay.allen@ars.usda.gov); Department of Molecular Biology and Genetics, Aarhus University, Aarhus, Denmark (SNF); Department of Nutritional Sciences, Rutgers University, New Brunswick, NJ (JWM); Department of Pathology and Laboratory Medicine, University of California, Davis, CA (JWM, RG); and the Institute of Nutrition and Food Technology, University of Chile, Santiago, Chile (RU).
authors.forename: Lindsay H
authors.initials: LH
authors.lastname: Allen