title: Retting and degumming of natural fibers by pectinolytic enzymes produced from Bacillus tequilensis SV11-UV37 using solid state fermentation.
abstract: The present study demonstrated the simultaneous production and optimization of pectinolytic enzymes (pectate lyase and polygalacturonase) under SSF from Bacillus tequilensis SV11-UV37 using wheat bran as a substrate, which is commercially viable and cost-effective. Optimization by one variable-at-a-time-approach showed a maximum yield of pectate lyase (1371.25 U/gds) and polygalacturonase (85.45 U/gds) with wheat bran using 80 % (v/w) moisture, 0.7 mm particle size, 20 % (v/w) inoculum, 1 % (w/w) pectin at 37 °C, pH 6 and 72 h of incubation. In addition, optimization using central composite design achieved 1.6-fold improvement in both pectate lyase (1828.13 U/gds) and polygalacturonase (105.55 U/gds) yield at optimum levels of pectin (3 %, w/w), inoculum size (20 %, v/w) and moisture level (80 %, v/w). Further, Retting studies concluded that the enzyme mixture was efficient in separating the whole fiber from kenaf and part (>75 %) from sunn hemp. In degumming of sunn hemp fibers, amount of galacturonic acid released and percentage weight loss was higher in successive alkali and enzymatic treatment than their independent treatments. The scanning electron microscopic analysis also confirmed that alkali followed by enzymatic treatment effectively removed non-cellulosic gummy material from the fiber; hence, this enzyme mixture may find feasible applications in the fiber and textile industry.
authors.affiliation: Department of Microbiology, Osmania University, Hyderabad, Telangana State 500007 India.
authors.forename: Swarupa Rani
authors.initials: SR
authors.lastname: Chiliveri
authors.affiliation: Department of Microbiology, Osmania University, Hyderabad, Telangana State 500007 India.
authors.forename: Sravanthi
authors.initials: S
authors.lastname: Koti
authors.affiliation: Department of Microbiology, Osmania University, Hyderabad, Telangana State 500007 India.
authors.forename: Venkateswar Rao
authors.initials: VR
authors.lastname: Linga
keywords: Degumming; Pectate lyase; Polygalacturonase; Retting; Solid state fermentation