title: Expanding the role of botanical gardens in the future of food.
authors.affiliation: Department of Biology, Saint Louis University, St. Louis, Missouri 63103, USA.|Missouri Botanical Garden, St. Louis, Missouri 63110, USA.
authors.forename: A J
authors.initials: AJ
authors.lastname: Miller
authors.affiliation: United States Botanic Garden, Washington DC 20024, USA.|Botany Department, Smithsonian Institution National Museum of Natural History, Washington DC 20560, USA.
authors.forename: A
authors.initials: A
authors.lastname: Novy
authors.affiliation: United States Agency for International Development, Washington DC 20004, USA.
authors.forename: J
authors.initials: J
authors.lastname: Glover
authors.affiliation: Donald Danforth Plant Science Center, St. Louis, Missouri 63132, USA.
authors.forename: E A
authors.initials: EA
authors.lastname: Kellogg
authors.affiliation: United States Department of Agriculture, Agricultural Research Service, Sustainable Agricultural Systems Laboratory, Beltsville, Maryland 20705, USA.
authors.forename: J E
authors.initials: JE
authors.lastname: Maul
authors.affiliation: Missouri Botanical Garden, St. Louis, Missouri 63110, USA.
authors.forename: P
authors.initials: P
authors.lastname: Raven
authors.affiliation: Missouri Botanical Garden, St. Louis, Missouri 63110, USA.|Department of Biology, Washington University, St. Louis, Missouri 63130, USA.
authors.forename: P Wyse
authors.initials: PW
authors.lastname: Jackson