Significance of diet in treated and untreated acne vulgaris.
The relationship between diet and acne is highly controversial. Several studies during the last decade have led dermatologists to reflect on a potential link between diet and acne. This article presents the latest findings on a potential impact that diet can have on pathogenesis of acne vulgaris. The association between diet and acne can no longer be dismissed. Compelling evidence shows that high glycemic load diets may exacerbate acne. Dairy ingestion appears to be weakly associated with acne and the roles of omega-3 fatty acids, dietary fiber, antioxidants, vitamin A, zinc and iodine remain to be elucidated. The question of what the impact of diet is on the course of acne vulgaris still remains unclear.
Department of Human Nutrition, Faculty of Health Science, Medical University of Warsaw, Warsaw, Poland.
Alicja
A
Kucharska
Department of Human Nutrition, Faculty of Health Science, Medical University of Warsaw, Warsaw, Poland.
Agnieszka
A
Szmurło
Department of Human Nutrition, Faculty of Health Science, Medical University of Warsaw, Warsaw, Poland.
Beata
B
Sińska
acne; dairy; diet; dietary fiber; glycemic index; glycemic load; iodine; omega-3 fatty acids; vitamin A; zinc