Proposed criteria for the evaluation of the scientific quality of mandatory rat and mouse feeding trials with whole food/feed derived from genetically modified plants.
BioMath GmbH, Schnickmannstr. 4, 18055, Rostock, Germany. kerstin.schmidt@biomath.de.
Kerstin
K
Schmidt
Institute for Food Toxicology and Analytical Chemistry, University of Veterinary Medicine Hannover, Bischofsholer Damm 15, 30173, Hannover, Germany.
Janine
J
Döhring
Institute for Biosafety in Plant Biotechnology, Julius Kühn Institute (JKI), Federal Research Centre for Cultivated Plants, Erwin-Baur-Str. 27, 06484, Quedlinburg, Germany.
Christian
C
Kohl
Edifici EPS1, Universitat de Girona (UDG), Campus Montilivi, 17071, Girona, Spain.
Maria
M
Pla
RIKILT Wageningen UR, Wageningen University and Research Centre, Akkermaalsbos 2, 6708WB, Wageningen, The Netherlands.
Esther J
EJ
Kok
GMO Office, National Institute for Public Health and the Environment/Centre for Safety of Substances and Products, Antonie van Leeuwenhoeklaan 9, 3721 MA, Bilthoven, The Netherlands.
Debora C M
DCM
Glandorf
VIB (Flanders Institute for Biotechnology), Rijvisschestraat 120, 9052, Zwijnaarde, Belgium.
René
R
Custers
Wageningen University and Research Centre, Biometris, Droevendaalsesteeg 1, 6708PB, Wageningen, The Netherlands.
Hilko
H
van der Voet
Institute of Veterinary Biochemistry, Freie Universität Berlin, Oertzenweg 19b, 14163, Berlin, Germany.
Jutta
J
Sharbati
Institute of Veterinary Biochemistry, Freie Universität Berlin, Oertzenweg 19b, 14163, Berlin, Germany.
Ralf
R
Einspanier
Slovak Medical University, Limbová 12, 83303, Bratislava, Slovakia.
Dagmar
D
Zeljenková
Slovak Medical University, Limbová 12, 83303, Bratislava, Slovakia.
Jana
J
Tulinská
Alpen-Adria Universität Klagenfurt | Wien Graz, Schlögelgasse 2, 8010, Graz, Austria.
Armin
A
Spök
Roger Alison Ltd., Lampeter, SA48 8RN, UK.
Clare
C
Alison
Food Chemistry and Toxicology, University of Kaiserslautern, 67663, Kaiserslautern, Germany.
Dieter
D
Schrenk
Federal Institute for Risk Assessment, Max-Dohrn-Straße 8-10, 10589, Berlin, Germany.
Annette
A
Pöting
Institute for Biosafety in Plant Biotechnology, Julius Kühn Institute (JKI), Federal Research Centre for Cultivated Plants, Erwin-Baur-Str. 27, 06484, Quedlinburg, Germany.
Ralf
R
Wilhelm
Institute for Biosafety in Plant Biotechnology, Julius Kühn Institute (JKI), Federal Research Centre for Cultivated Plants, Erwin-Baur-Str. 27, 06484, Quedlinburg, Germany.
Joachim
J
Schiemann
Institute for Food Toxicology and Analytical Chemistry, University of Veterinary Medicine Hannover, Bischofsholer Damm 15, 30173, Hannover, Germany.
Pablo
P
Steinberg
D000821:Animal Feed / Q000633:toxicity*; D000818:Animals; D001522:Behavior, Animal; D004435:Eating; D059022:Food Safety; D030841:Food, Genetically Modified / Q000633:toxicity*; D006801:Humans; D051379:Mice; D030821:Plants, Genetically Modified / Q000633:toxicity*; D011786:Quality Control; D051381:Rats; D018570:Risk Assessment; D013997:Time Factors; D036401:Toxicity Tests, Chronic / Q000592:standards*