title: Consumption of wild-harvested meat from New Zealand feral animals provides a unique opportunity to study the health effects of lead exposure in hunters.
authors.affiliation: Nelson Marlborough Institute of Technology, 322 Hardy Street, Nelson, 7010, New Zealand. eric.buenz@nmit.ac.nz.
authors.forename: Eric J
authors.initials: EJ
authors.lastname: Buenz
authors.affiliation: Nelson Marlborough Institute of Technology, 322 Hardy Street, Nelson, 7010, New Zealand.
authors.forename: Gareth J
authors.initials: GJ
authors.lastname: Parry
authors.affiliation: Nelson Marlborough Institute of Technology, 322 Hardy Street, Nelson, 7010, New Zealand.
authors.forename: Matthew
authors.initials: M
authors.lastname: Peacey
mesh_terms: D000818:Animals; D000835:Animals, Wild; D004032:Diet; D004781:Environmental Exposure / Q000009:adverse effects / Q000032:analysis; D004785:Environmental Pollutants / Q000032:analysis* / Q000097:blood / Q000652:urine; D005389:Firearms; D005506:Food Contamination / Q000032:analysis; D006801:Humans; D007854:Lead / Q000032:analysis* / Q000097:blood / Q000652:urine; D008460:Meat / Q000032:analysis*; D009520:New Zealand
chemical_list: D004785:Environmental Pollutants; D007854:Lead