title: [Chemical Constituents from Goodyera schlechtendaliana].
abstract: OBJECTIVE
  To study the chemical constituents of Goodyera schlechtendaliana.
  
  
  METHODS
  Compounds were isolated through various chromatographic techniques and identified by spectroscopic analysis and comparison with those in literature.
  
  
  RESULTS
  Seven compounds were obtained from 95% ethanol extract. Their structures were identified as syringaldehyde (I), 5-hydroxymethylfurfural (II) , alloimperatorin (III), vanillic acid (IV), ferulic acid (V), glyceroyl monopalmitate (VI) and β-sitosterol (VII).
  
  
  CONCLUSIONS
  Compounds II- VII are reported from this genus and compounds I - VII are reported from this plant for the first time.
authors.forename: Liang
authors.initials: L
authors.lastname: Liu
authors.forename: Wan-jing
authors.initials: WJ
authors.lastname: Zhang
authors.forename: Qi-meng
authors.initials: QM
authors.lastname: Yin
authors.forename: Ying
authors.initials: Y
authors.lastname: Zhang
authors.forename: Nan
authors.initials: N
authors.lastname: Ji
authors.forename: Yao-tang
authors.initials: YT
authors.lastname: Zhang
authors.forename: Rong
authors.initials: R
authors.lastname: Hu
mesh_terms: D029595:Orchidaceae / Q000737:chemistry*; D064209:Phytochemicals / Q000032:analysis*; D010936:Plant Extracts / Q000737:chemistry; D010946:Plants, Medicinal / Q000737:chemistry*
chemical_list: D064209:Phytochemicals; D010936:Plant Extracts