title: Food allergy education program at an elementary school: A pilot study.
authors.affiliation: Division of Allergy, Department of Medical Subspecialties, National Center for Child Health and Development, Tokyo, Japan. Electronic address: yamamoto-k@ncchd.go.jp.
authors.forename: Kiwako
authors.initials: K
authors.lastname: Yamamoto-Hanada
authors.affiliation: Learning and Collaboration Development Division, National Museum of Emerging Science and Innovation, Tokyo, Japan.
authors.forename: Tomomi
authors.initials: T
authors.lastname: Honda
authors.affiliation: Division of Allergy, Department of Medical Subspecialties, National Center for Child Health and Development, Tokyo, Japan.
authors.forename: Juna
authors.initials: J
authors.lastname: Kurihara
authors.affiliation: Department of General Pediatrics, National Center for Child Health and Development, Tokyo, Japan.
authors.forename: Kazue
authors.initials: K
authors.lastname: Ishitsuka
authors.affiliation: Division of Pediatrics, Nagoya Medical Center, Nagoya, Aichi, Japan.
authors.forename: Masaki
authors.initials: M
authors.lastname: Futamura
authors.affiliation: Division of Allergy, Department of Medical Subspecialties, National Center for Child Health and Development, Tokyo, Japan.
authors.forename: Yukihiro
authors.initials: Y
authors.lastname: Ohya
mesh_terms: D004493:Education / Q000592:standards*; D005512:Food Hypersensitivity / Q000473:pathology*; D007722:Health Knowledge, Attitudes, Practice; D006801:Humans; D010865:Pilot Projects; D012574:Schools / Q000592:standards*; D012852:Sinusitis / Q000473:pathology*