title: Stress tolerance of transgenic barley accumulating the alfalfa aldose reductase in the cytoplasm and the chloroplast.
abstract: Barley represents one of the major crops grown worldwide; its genetic transformation provides an important tool for the improvement of crop quality and tolerance to environmental stress factors. Biotic and abiotic stresses produce reactive oxygen species in the plant cells that can directly oxidize the cellular components including lipid membranes; resulting in lipid peroxidation and subsequently the accumulation of reactive carbonyl compounds. In order to protect barley plants from the effects of stress-produced reactive carbonyls, an Agrobacterium-mediated transformation was carried out using the Medicago sativa aldose reductase (MsALR) gene. In certain transgenic lines the produced MsALR enzyme was targeted to the chloroplasts to evaluate its protective effect in these organelles. The dual fluorescent protein-based method was used for the evaluation of tolerance of young seedlings to diverse stresses; our results demonstrated that this technique could be reliably applied for the detection of cellular stress in a variety of conditions. The chlorophyll and carotenoid content measurements also supported the results of the fluorescent protein-based method and the stress-protective effect of the MsALR enzyme. Targeting of MsALR into the chloroplast has also resulted in increased stress tolerance, similarly to the observed effect of the cytosolic MsALR accumulation. The results of the DsRed/GFP fluorescent protein-based method indicated that both the cytosol and chloroplast accumulation of MsALR can increase the abiotic stress tolerance of transgenic barley lines.
authors.affiliation: Institute of Plant Biology, Biological Research Center, Hungarian Academy of Sciences, Temesvári krt. 62, 6726, Szeged, Hungary.
authors.forename: Bettina
authors.initials: B
authors.lastname: Nagy
authors.affiliation: Institute of Plant Biology, Biological Research Center, Hungarian Academy of Sciences, Temesvári krt. 62, 6726, Szeged, Hungary.
authors.forename: Petra
authors.initials: P
authors.lastname: Majer
authors.affiliation: Cereal Research Non-Profit Company, Alsó kikötő sor 9, 6726, Szeged, Hungary.
authors.forename: Róbert
authors.initials: R
authors.lastname: Mihály
authors.affiliation: Cereal Research Non-Profit Company, Alsó kikötő sor 9, 6726, Szeged, Hungary.
authors.forename: János
authors.initials: J
authors.lastname: Pauk
authors.affiliation: Institute of Plant Biology, Biological Research Center, Hungarian Academy of Sciences, Temesvári krt. 62, 6726, Szeged, Hungary. Electronic address: horvath.gabor@brc.mta.hu.
authors.forename: Gábor V
authors.initials: GV
authors.lastname: Horváth
mesh_terms: D000449:Aldehyde Reductase / Q000378:metabolism*; D000818:Animals; D002736:Chloroplasts / Q000378:metabolism; D003593:Cytoplasm / Q000378:metabolism*; D001467:Hordeum / Q000235:genetics* / Q000378:metabolism*; D015227:Lipid Peroxidation; D000455:Medicago sativa / Q000201:enzymology*; D030821:Plants, Genetically Modified / Q000378:metabolism*; D036226:Seedlings / Q000378:metabolism; D013312:Stress, Physiological
chemical_list: D000449:Aldehyde Reductase
keywords: Abiotic stress tolerance; Aldose reductase; Barley; DsRed/GFP fluorescent proteins; Hordeum vulgare; Poaceae; Transgenic barley