title: Coffee Drinking Is Widespread in the United States, but Usual Intake Varies by Key Demographic and Lifestyle Factors.
abstract: Despite widespread popularity and possible health effects, the prevalence and distribution of coffee consumption in US adults are poorly characterized.
  
  
  
  We sought to estimate usual daily coffee intakes from all coffee-containing beverages, including decaffeinated and regular coffee, among US adults according to demographic, socioeconomic, and health-related factors.
  
  
  
  Dietary intake data from ≤2 nonconsecutive 24-h dietary recalls and a food-frequency questionnaire administered during the NHANES 2003-2006 were used to estimate the person-specific probability of consuming coffee on a particular day and the usual amount consumed on consumption days. Trends in population mean coffee consumption over time were evaluated by using multiple linear regression and 1-d 24-h recall data from NHANES 2003-2012. Analyses were weighted to be representative of the US adult population aged ≥20 y.
  
  
  
  An estimated 154 million adults, or 75% of the US population, aged ≥20 y reported drinking coffee; 49% reported drinking coffee daily. Prevalence did not vary by sex, education, income, or self-reported general health (all P ≥ 0.05) but did vary by age, race/ethnicity, smoking status, and alcohol drinking (all P < 0.05). Among coffee drinkers, the mean ± SE usual intake was 14.1 ± 0.5 fluid ounces/d (417 ± 15 mL/d). Mean usual intakes were higher in men than women, in older age groups than in those aged 20 to <30 y, in non-Hispanic whites than in non-Hispanic blacks or Hispanic/other races, in smokers than in never smokers, and in daily alcohol consumers than in nonconsumers (all P < 0.05). Population mean coffee consumption was stable from 2003 to 2012 (P-trend = 0.09).
  
  
  
  Coffee is widely consumed in the United States, with usual intakes varying by lifestyle and demographic factors, most notably by age. Longitudinal studies are needed to determine whether observed differences by age reflect birth cohort effects or changes in drinking patterns over the lifetime.
authors.affiliation: Divisions of Cancer Epidemiology and Genetics and erikka.loftfield@nih.gov.
authors.forename: Erikka
authors.initials: E
authors.lastname: Loftfield
authors.affiliation: Divisions of Cancer Epidemiology and Genetics and.
authors.forename: Neal D
authors.initials: ND
authors.lastname: Freedman
authors.affiliation: Cancer Prevention, National Cancer Institute, Rockville, MD.
authors.forename: Kevin W
authors.initials: KW
authors.lastname: Dodd
authors.affiliation: Divisions of Cancer Epidemiology and Genetics and.
authors.forename: Emily
authors.initials: E
authors.lastname: Vogtmann
authors.affiliation: Divisions of Cancer Epidemiology and Genetics and.
authors.forename: Qian
authors.initials: Q
authors.lastname: Xiao
authors.affiliation: Divisions of Cancer Epidemiology and Genetics and.
authors.forename: Rashmi
authors.initials: R
authors.lastname: Sinha
authors.affiliation: Divisions of Cancer Epidemiology and Genetics and.
authors.forename: Barry I
authors.initials: BI
authors.lastname: Graubard
mesh_terms: D000328:Adult; D003069:Coffee; D003710:Demography; D004032:Diet; D005006:Ethnicity; D005260:Female; D006801:Humans; D008019:Life Style; D016014:Linear Models; D008297:Male; D008875:Middle Aged; D009749:Nutrition Surveys; D014481:United States; D055815:Young Adult
chemical_list: D003069:Coffee
keywords: National Cancer Institute method; coffee; diet; population survey; usual intake