title: Dataset of milk whey proteins of two indigenous greek goat breeds.
abstract: Due to its rarity and unique biological traits, as well as its growing financial value, milk of dairy Greek small ruminants is continuously attracting interest from both the scientific community and industry. For the construction of the present dataset, cutting-edge proteomics methodologies were employed, in order to investigate and characterize, for the first time, the milk whey proteome from the two indigenous Greek goat breeds, Capra prisca and Skopelos. In total 822 protein groups were identified in milk whey of the two breeds, The present data are further discussed in the research article "Milk of Greek sheep and goat breeds; characterization by means of proteomics" [1].
authors: Proteomics Research Unit, Center of Basic Research II, Biomedical Research Foundation of the Academy of Athens, Athens, Greece.
authors: Athanasios K
authors: AK
authors: Anagnostopoulos
authors: Proteomics Research Unit, Center of Basic Research II, Biomedical Research Foundation of the Academy of Athens, Athens, Greece; Veterinary Faculty, University of Thessaly, Karditsa, Greece.
authors: Angeliki I
authors: AI
authors: Katsafadou
authors: Proteomics Research Unit, Center of Basic Research II, Biomedical Research Foundation of the Academy of Athens, Athens, Greece.
authors: Vasileios
authors: V
authors: Pierros
authors: Proteomics Research Unit, Center of Basic Research II, Biomedical Research Foundation of the Academy of Athens, Athens, Greece.
authors: Evangelos
authors: E
authors: Kontopodis
authors: Veterinary Faculty, University of Thessaly, Karditsa, Greece.
authors: George C
authors: GC
authors: Fthenakis
authors: Laboratory of Animal Husbandry, School of Veterinary Medicine, Aristotle University of Thessaloniki, Thessaloniki, Greece.
authors: George
authors: G
authors: Arsenos
authors: Cell and Molecular Physiology Unit, Laboratory of Experimental Physiology, Medical School, University of Ioannina, Ioannina, Greece.
authors: Spyridon Ch
authors: SCh
authors: Karkabounas
authors: Department of Animal Production, Technological Educational Institute of Epirus, Arta, Greece.
authors: Athina
authors: A
authors: Tzora
authors: Department of Animal Production, Technological Educational Institute of Epirus, Arta, Greece.
authors: Ioannis
authors: I
authors: Skoufos
authors: Proteomics Research Unit, Center of Basic Research II, Biomedical Research Foundation of the Academy of Athens, Athens, Greece.
authors: George Th
authors: GT
authors: Tsangaris
keywords: Capra prisca breed; Foodomics; Greek goat; LC-MS/MS; Skopelos Breed; milk whey