title: Acute hepatitis due to hepatitis E virus after raw meat consumption.
authors: Servicio de Aparato Digestivo, Hospital Son Llàtzer, Palma de Mallorca, Baleares, España. Electronic address: claudiadezarraga@gmail.com.
authors: Claudia
authors: C
authors: de Zárraga Mata
authors: Servicio de Aparato Digestivo, Hospital Son Llàtzer, Palma de Mallorca, Baleares, España.
authors: María
authors: M
authors: Escudero Roldán
authors: Servicio de Aparato Digestivo, Hospital Son Llàtzer, Palma de Mallorca, Baleares, España.
authors: Guiem
authors: G
authors: Thomas Salom
authors: Servicio de Aparato Digestivo, Hospital Son Llàtzer, Palma de Mallorca, Baleares, España.
authors: Nuria
authors: N
authors: Rull Murillo
authors: Servicio de Aparato Digestivo, Hospital Son Llàtzer, Palma de Mallorca, Baleares, España.
authors: Carlos
authors: C
authors: Dolz Abadía
mesh_terms: D000208:Acute Disease; D000368:Aged; D000818:Animals; D000914:Antibodies, Viral / Q000097:blood; D002417:Cattle; D003296:Cooking; D005516:Food Microbiology; D016751:Hepatitis E / Q000175:diagnosis / Q000635:transmission* / Q000821:virology; D016752:Hepatitis E virus / Q000276:immunology / Q000302:isolation & purification* / Q000472:pathogenicity; D006801:Humans; D007074:Immunoglobulin G / Q000097:blood; D008297:Male; D008460:Meat / Q000009:adverse effects*; D013552:Swine; D014774:Virulence
chemical_list: D000914:Antibodies, Viral; D007074:Immunoglobulin G