title: Hepatoprotective and antidiabetic activities of Fraxinus angustifolia Vahl extracts in animal models: characterization by high performance liquid chromatography analysis.
abstract: OBJECTIVE
  The present study was designed to explore antidiabetic and hepatoprotective potentials of Fraxinus angustifolia leaf (FAL) and bark (FAB) extracts in vivo.
  
  
  METHODS
  Streptozotocin (STZ)-induced diabetic rats, pretreated with the extracts (25 and 50 mg/kg), were monitored for fasting blood glucose (FBG) levels. Hepatoprotective potential was examined after injection of an excessive dose of paracetamol (10 g/60 kg) by analysis of biochemical parameters (transaminases, bilirubin), malondialdehyde (MDA) levels, and histological sections. high performance liquid chromatography analysis was also performed for partial characterization.
  
  
  RESULTS
  A considerable hypoglycemic effect was noticed 2 h after the STZ-induction, with a higher efficiency (P < 0.05) for FAL (68%) as compared with FAB (57%). A significant (P < 0.05) reduction in MDA was observed for paracetamol-fed mice pretreated with FAL (50 mg/kg), FAB (50 mg/kg), or both (25 mg/kg each) extracts, and the MDA levels for the three conditions were 0.290 ± 0.034, 0.340 ± 0.038, and 0.25 ± 0.058 nmoles/mg of liver tissue, respectively). Hence, simultaneous treatment provided a better protection. Histological observations confirmed the higher hepatoprotective potential of FAL over FAB extracts.
  
  
  CONCLUSIONS
  The obtained results indicate the possibility of pharmacological exploitation of F. angustifolia extracts in the treatment of diabetes and associated liver diseases.
authors: Laboratory of Applied Biochemistry, Faculty of Nature and Life Sciences, University of Bejaia, Bejaia, Algeria.
authors: Zineb
authors: Z
authors: Medjahed
authors: Laboratory of Applied Biochemistry, Faculty of Nature and Life Sciences, University of Bejaia, Bejaia, Algeria.
authors: Dina
authors: D
authors: Atmani-Kilani
authors: Department of Chemistry and Bioindustries, General and Organic Chemistry, Gembloux Agro-Bio Tech, University of Liège, Gembloux, Belgium.
authors: Marie-Laure
authors: ML
authors: Fauconnier
authors: Department of Chemistry and Bioindustries, General and Organic Chemistry, Gembloux Agro-Bio Tech, University of Liège, Gembloux, Belgium.
authors: Gaëtan
authors: G
authors: Richard
authors: Laboratory of Applied Biochemistry, Faculty of Nature and Life Sciences, University of Bejaia, Bejaia, Algeria.
authors: Djebbar
authors: D
authors: Atmani
mesh_terms: D000818:Animals; D000975:Antioxidants; D001786:Blood Glucose; D002851:Chromatography, High Pressure Liquid; D003921:Diabetes Mellitus, Experimental; D031661:Fraxinus; D007004:Hypoglycemic Agents; D008099:Liver; D051379:Mice; D008517:Phytotherapy; D010936:Plant Extracts; D051381:Rats; D017208:Rats, Wistar
chemical_list: D000975:Antioxidants; D001786:Blood Glucose; D007004:Hypoglycemic Agents; D010936:Plant Extracts
keywords: Fraxinus angustifolia; antidiabetic; hepatoprotective; lipid peroxidation; α-amylase