title: Eating Whole Grains Can Reduce Disease and Mortality Risks.
abstract: The more, the better, but even moderate increases help.
authors: Lucy Wang Halpern.
authors: Lucy Wang
authors: LW
authors: Halpern
mesh_terms: D002318:Cardiovascular Diseases / Q000401:mortality / Q000517:prevention & control*; D005518:Food Preferences; D015438:Health Behavior; D006266:Health Education; D006801:Humans; D009369:Neoplasms / Q000517:prevention & control; D064167:Recommended Dietary Allowances; D000067348:Whole Grains