Food-Processing Wastes.
Literature published in 2015 and early 2016 related to food processing wastes treatment for industrial applications are reviewed. This review is a subsection of the Treatment Systems section of the annual Water Environment Federation literature review and covers the following food processing industries and applications: general, meat and poultry, fruits and vegetables, dairy and beverage, and miscellaneous treatment of food wastes.
CH2M, 300 Third Street, Suite 1005, San Francisco, California 94107, USA.
Val S
VS
Frenkel
Gregg A
GA
Cummings
K Y
KY
Maillacheruvu
Walter Z
WZ
Tang
D005511:Food Handling; D005525:Food-Processing Industry / Q000706:statistics & numerical data*; D005638:Fruit; D007220:Industrial Waste / Q000032:analysis / Q000706:statistics & numerical data; D012037:Refuse Disposal / Q000379:methods*; D014675:Vegetables
D007220:Industrial Waste