Fortification of human milk for preterm infants.
Human milk is the preferred feeding for all infants, including those of very low birth weight (<1500 g). It has both nutritional and anti-infective properties which are especially important for infants at risk for sepsis and necrotizing enterocolitis. When maternal milk is not available or the amount produced is not sufficient to meet daily needs, donor human milk may (should) be used in its place. However, donor human milk is generally term in quality and likely has insufficient protein to promote appropriate growth. Whether donor or mother's own milk, fortification of human milk is required to meet nutrient requirements for growth and development for these preterm infants who are at high risk for growth faltering during the hospital stay. There are multiple strategies and products that may be employed to support desired growth rates. The advent of human milk analyzers may be helpful in a more customized approach to fortification.
Neonatal Nutrition Research Laboratory, Louisville, KY, USA. Electronic address: paula.radmacher@louisville.edu.
Paula G
PG
Radmacher
Division of Neonatal Medicine, University of Louisville School of Medicine, Louisville, KY, USA.
David H
DH
Adamkin
D005527:Food, Fortified; D006801:Humans; D007227:Infant Nutritional Physiological Phenomena / Q000502:physiology*; D007231:Infant, Newborn; D007234:Infant, Premature / Q000254:growth & development*; D017784:Milk Banks; D008895:Milk, Human
Donor human milk; Fortification; Human milk; Human milk analysis