title: Adaptation of a Modified DASH Diet to a Rural African American Community Setting.
abstract: Cardiovascular disease is the leading cause of death among African Americans in the U.S., with high blood pressure and obesity being two of the main determinants. The Dietary Approaches to Stop Hypertension diet is effective in changing behaviors associated with these health concerns, but has not been adapted to community settings.
  
  
  
  Men on the Move: Growing Communities (MOTMGC) was evaluated using a quasi-experimental cross-sectional design. Surveys were conducted with rural African Americans aged ≥18 years prior to the intervention (2008) and at the end of the project (2013), with the final analysis conducted in 2015. Using a community-based participatory research approach, MOTMGC provided culturally appropriate education and changes to the environment to improve access to fruits and vegetables, low-fat, and low-sodium foods.
  
  
  
  Declines in prevalence of overweight and obese respondents and hypertension were seen in the intervention but not the comparison county. Participants with high levels of participation reported eating five or more servings of fruits and vegetables a day, a greater variety of fruits and vegetables, less salt, and seasoning their vegetables with less fat more often than those who did not participate in educational activities. Participants reported that as a result of their access to MOTMGC gardens, they were more likely to eat more fruits, vegetables, and locally grown food, and less processed food and fast food.
  
  
  
  Adapting the Dietary Approaches to Stop Hypertension diet to community settings through culturally appropriate community-based efforts can improve dietary behaviors, BMI, and blood pressure.
authors.affiliation: Saint Louis University College for Public Health and Social Justice, Saint Louis, Missouri. Electronic address: bakerpa@slu.edu.
authors.forename: Elizabeth A
authors.initials: EA
authors.lastname: Baker
authors.affiliation: Saint Louis University College for Public Health and Social Justice, Saint Louis, Missouri.
authors.forename: Ellen K
authors.initials: EK
authors.lastname: Barnidge
authors.affiliation: Saint Louis University College for Public Health and Social Justice, Saint Louis, Missouri.
authors.forename: Mario
authors.initials: M
authors.lastname: Schootman
authors.affiliation: Saint Louis University Department of Nutrition and Dietetics, Saint Louis, Missouri.
authors.forename: Marjorie
authors.initials: M
authors.lastname: Sawicki
authors.affiliation: Men on the Move, Caruthersville, Missouri.
authors.forename: Freda L
authors.initials: FL
authors.lastname: Motton-Kershaw
mesh_terms: D000328:Adult; D001741:Black or African American; D003256:Community Participation; D000073601:Dietary Approaches To Stop Hypertension / Q000706:statistics & numerical data*; D005260:Female; D006801:Humans; D008297:Male; D008875:Middle Aged; D008923:Missouri; D012424:Rural Population; D055815:Young Adult