title: Quantitative Multiclass Pesticide Residue Analysis in Apple, Pear, and Grape by Modified QuEChERS and Liquid Chromatography Coupled to High-Resolution Mass Spectrometry.
abstract: Most of the analytical methods currently applied in food control laboratories are focused on the determination of target compounds using LC coupled to tandem MS, which is an effective technique, but low-resolution MS is limited. Thus, a method for determination of pesticide multiresidues in fruits (pear, apple, and grape) using a modified quick, easy, cheap, effective, rugged, and safe method and LC coupled to quadrupole time-of-flight (Q-TOF) MS was developed and validated. The proposed method showed good linearity (r2 > 0.99) from 1 to 100 μg/L. Recoveries for blank samples spiked at 0.01, 0.04, and 0.10 mg/kg were between 66 and 122%, with RSDs <28%. Respective LOQs for apple, pear, and grape matrixes were 0.01 mg/kg for 112, 120, and 118 compounds, and 0.04 mg/kg for 22, 12, and 17 compounds, and average mass accuracy error was 3.2 ppm. LC with Q-TOF MS detection using protonated molecular ion and/or adducts and mass accuracy provided reliability for the method. The proposed method is effective for pesticide residue determination in apple, pear, and grape samples, proving that high-resolution MS using full scan mode can be a powerful and reliable technique for quantification purposes, being adequate for application in the surveillance of maximum residue limits set by different legislations.
authors.affiliation: Federal University of Santa Maria, Chemistry Department, Laboratory of Pesticide Residue Analysis (LARP), Roraima Avenue 1000, 97105-900 Santa Maria-RS, Brazil.
authors.forename: Juliana S
authors.initials: JS
authors.lastname: Munaretto
authors.affiliation: Federal University of Santa Maria, Chemistry Department, Laboratory of Pesticide Residue Analysis (LARP), Roraima Avenue 1000, 97105-900 Santa Maria-RS, Brazil.
authors.forename: Mariela de S
authors.initials: MS
authors.lastname: Viera
authors.affiliation: Federal University of Santa Maria, Chemistry Department, Laboratory of Pesticide Residue Analysis (LARP), Roraima Avenue 1000, 97105-900 Santa Maria-RS, Brazil.
authors.forename: Manoel L
authors.initials: ML
authors.lastname: Martins
authors.affiliation: Federal University of Santa Maria, Chemistry Department, Laboratory of Pesticide Residue Analysis (LARP), Roraima Avenue 1000, 97105-900 Santa Maria-RS, Brazil.
authors.forename: Martha B
authors.initials: MB
authors.lastname: Adaime
authors.affiliation: Federal University of Santa Maria, Chemistry Department, Laboratory of Pesticide Residue Analysis (LARP), Roraima Avenue 1000, 97105-900 Santa Maria-RS, Brazil.
authors.forename: Renato
authors.initials: R
authors.lastname: Zanella
mesh_terms: D002853:Chromatography, Liquid; D005506:Food Contamination / Q000032:analysis*; D027845:Malus / Q000737:chemistry*; D013058:Mass Spectrometry; D010573:Pesticide Residues / Q000032:analysis*; D031989:Pyrus / Q000737:chemistry*; D027843:Vitis / Q000737:chemistry*
chemical_list: D010573:Pesticide Residues