title: WASHOKU and Health: New Approach with Dashi/Umami in the Medical and Nutritional Health Care.
authors.affiliation: Research Center for Regional Contribution, Kanagawa University of Human Services.
authors.forename: Tsutomu
authors.initials: T
authors.lastname: Oikawa
authors.forename: Hisayuki
authors.initials: H
authors.lastname: Uneyama
mesh_terms: D003695:Delivery of Health Care; D005502:Food; D005504:Food Analysis; D018698:Glutamic Acid / Q000032:analysis / Q000502:physiology; D006293:Health Promotion; D006801:Humans; D007564:Japan; D009753:Nutritive Value; D013649:Taste
chemical_list: D018698:Glutamic Acid