title: Neem Oil and Crop Protection: From Now to the Future.
abstract: A major challenge of agriculture is to increase food production to meet the needs of the growing world population, without damaging the environment. In current agricultural practices, the control of pests is often accomplished by means of the excessive use of agrochemicals, which can result in environmental pollution and the development of resistant pests. In this context, biopesticides can offer a better alternative to synthetic pesticides, enabling safer control of pest populations. However, limitations of biopesticides, including short shelf life, photosensitivity, and volatilization, make it difficult to use them on a large scale. Here, we review the potential use of neem oil in crop protection, considering the gaps and obstacles associated with the development of sustainable agriculture in the not too distant future.
authors: Department of Environmental Engineering, São Paulo State UniversitySorocaba, Brazil; Department of Biochemistry, Institute of Biology, State University of CampinasCampinas, Brazil.
authors: Estefânia V R
authors: EV
authors: Campos
authors: Department of Environmental Engineering, São Paulo State University Sorocaba, Brazil.
authors: Jhones L
authors: JL
authors: de Oliveira
authors: Department of Environmental Engineering, São Paulo State University Sorocaba, Brazil.
authors: Mônica
authors: M
authors: Pascoli
authors: Department of Biotechnology, University of Sorocaba Sorocaba, Brazil.
authors: Renata
authors: R
authors: de Lima
authors: Department of Environmental Engineering, São Paulo State UniversitySorocaba, Brazil; Department of Biochemistry, Institute of Biology, State University of CampinasCampinas, Brazil.
authors: Leonardo F
authors: LF
authors: Fraceto
keywords: nanoparticles; neem oil; sustainable agriculture; sustained release