Evidence of ochratoxin A conjugates in urine samples from infants and adults.
Ochratoxin A (OTA), a mycotoxin with nephrotoxic and carcinogenic properties, is an important contaminant of food and feed. Analysis of OTA in human biological fluids (blood, urine, or breast milk) has documented frequent exposure to this mycotoxin, yet at quite variable levels in different population groups across the world. Urine is the preferred matrix in biomonitoring since sample collection is non-invasive and better accepted by study participants. As only a small fraction of the ingested OTA is excreted in urine, determination of urinary OTA requires sensitive analytical techniques, and phase-II-metabolites should be also considered as biomarkers of exposure. Yet, data published so far on the presence of OTA-glucuronide/sulfate in human urine have been contradictory. In this study, urines (n = 38) from two groups of breastfed infants (German and Turkish) and from German adults were now analysed for the presence of OTA glucuronides or sulfates by an indirect method, i.e. by comparing the levels of OTA (aglycone) in urines without and after enzymatic hydrolysis with ß-glucuronidase/arylsulfatase. Additionally, ochratoxin A-8-β-glucuronide and open lactone ochratoxin A-8-β-glucuronide were synthesized to serve as reference materials for metabolite analysis. Attempts for definitive confirmation of glucuronides of OTA via direct identification in LC-MS/MS analysis were hampered by the lower ionizability of the conjugates compared to the parent compound. Considerable increases in OTA levels were found after enzymatic hydrolysis in several (not all) urine samples and provide clear evidence for the excretion of OTA-conjugates. The latter observation is of importance, since OTA phase-II-metabolites may escape detection when direct methods are applied for urinary biomarker analysis. In conclusion, enzymatic hydrolysis of urine samples is highly advisable in order to avoid an underestimation of the OTA-exposure.
Institute of Environmental Sciences, University Koblenz-Landau, Fortstrasse 7, 76829, Landau in der Pfalz, Germany. munoz@uni-landau.de.
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K
Muñoz
Institute of Food Chemistry, Westfälische Wilhelms-Universität Münster, Corrensstrasse 45, 48149, Münster, Germany.
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B
Cramer
Institute of Food Chemistry, Westfälische Wilhelms-Universität Münster, Corrensstrasse 45, 48149, Münster, Germany.
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J
Dopstadt
Institute of Food Chemistry, Westfälische Wilhelms-Universität Münster, Corrensstrasse 45, 48149, Münster, Germany.
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HU
Humpf
Leibniz Research Centre for Working Environment and Human Factors (IfADo), Ardeystrasse 67, 44139, Dortmund, Germany.
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Degen
D000328:Adult; D005858:Germany; D020719:Glucuronides / Q000378:metabolism / Q000652:urine; D006801:Humans; D007223:Infant; D050217:Metabolic Detoxication, Phase II; D009793:Ochratoxins / Q000378:metabolism* / Q000652:urine*; D013431:Sulfates / Q000378:metabolism / Q000652:urine; D014421:Turkey; D016482:Urinalysis / Q000379:methods*
D020719:Glucuronides; D009793:Ochratoxins; D013431:Sulfates; C025589:ochratoxin A
Biomonitoring; Ochratoxin A; Ochratoxin A-glucuronide; Urine