title: Retraction Note to: Effect of High Pressure Homogenization on the Physicochemical Properties of Natural Plant-based Model Emulsion Applicable for Dairy Products.
abstract: [This retracts the article DOI: 10.5851/kosfa.2015.35.5.630.].
authors.affiliation: Department of Marine Food Science and Technology, Gangneung-Wonju National University, Gangneung 25457, Korea.
authors.forename: Sung Hee
authors.initials: SH
authors.lastname: Park
authors.affiliation: Department of Bioindustrial Technologies, Konkuk University, Seoul 05029, Korea.
authors.forename: Sang-Gi
authors.initials: SG
authors.lastname: Min
authors.affiliation: Department of Bioindustrial Technologies, Konkuk University, Seoul 05029, Korea.
authors.forename: Yeon-Ji
authors.initials: YJ
authors.lastname: Jo
authors.affiliation: Department of Food Bioengineering, Jeju National University, Jeju 63243, Korea.
authors.forename: Ji-Yeon
authors.initials: JY
authors.lastname: Chun