title: Acute methemoglobinemia due to ingestion of MAHIA wine brandy.
authors.affiliation: Department of Anesthesia and Intensive Care, University Hospital of Fez, Fez, Morocco.
authors.forename: Mohamed Adnane
authors.initials: MA
authors.lastname: Beradai
authors.affiliation: Department of Anesthesia and Intensive Care, University Hospital of Fez, Fez, Morocco.
authors.forename: Smael
authors.initials: S
authors.lastname: Labib
authors.affiliation: Department of Biophysics and Clinical MRI Methods, Faculty of Medicine of Fez, University of Fez, Fez, Morocco.
authors.forename: Saïd
authors.initials: S
authors.lastname: Boujraf
authors.affiliation: Department of Anesthesia and Intensive Care, University Hospital of Fez, Fez, Morocco.
authors.forename: Mustapha
authors.initials: M
authors.lastname: Harandou
mesh_terms: D000328:Adult; D000434:Alcoholic Beverages / Q000009:adverse effects; D006801:Humans; D008297:Male; D008708:Methemoglobinemia / Q000139:chemically induced*; D008875:Middle Aged; D014920:Wine / Q000009:adverse effects*