title: U.S. seafood import restriction presents opportunity and risk.
authors.affiliation: Oceans Initiative, Seattle, WA 98102, USA. rmcw@st-andrews.ac.uk.|Sea Mammal Research Unit, Scottish Oceans Institute, University of St. Andrews, St. Andrews KY16 8LB, Scotland UK.
authors.forename: Rob
authors.initials: R
authors.lastname: Williams
authors.affiliation: Sustainable Fisheries Group, Bren School of Environmental Science and Management, and Marine Science Institute, University of California, Santa Barbara, CA 93106, USA.
authors.forename: Matthew G
authors.initials: MG
authors.lastname: Burgess
authors.affiliation: Oceans Initiative, Seattle, WA 98102, USA.|Sea Mammal Research Unit, Scottish Oceans Institute, University of St. Andrews, St. Andrews KY16 8LB, Scotland UK.
authors.forename: Erin
authors.initials: E
authors.lastname: Ashe
authors.affiliation: Sustainable Fisheries Group, Bren School of Environmental Science and Management, and Marine Science Institute, University of California, Santa Barbara, CA 93106, USA.
authors.forename: Steven D
authors.initials: SD
authors.lastname: Gaines
authors.affiliation: Okapi Wildlife Associates, Hudson, Quebec J0P 1H0, Canada.
authors.forename: Randall R
authors.initials: RR
authors.lastname: Reeves
mesh_terms: D000818:Animals; D003247:Conservation of Natural Resources; D008322:Mammals; D011153:Population; D012306:Risk; D017747:Seafood; D014481:United States