title: Fatty Acid Biosynthesis Inhibition Increases Reduction Potential in Neuronal Cells under Hypoxia.
abstract: Recently, we have reported a novel neuronal specific pathway for adaptation to hypoxia through increased fatty acid (FA) biosynthesis followed by esterification into lipids. However, the biological role of this pathway under hypoxia remains to be elucidated. In the presented study, we have tested our hypothesis that activation of FA synthesis maintains reduction potential and reduces lactoacidosis in neuronal cells under hypoxia. To address this hypothesis, we measured the effect of FA synthesis inhibition on [Formula: see text]/NAD+and [Formula: see text]/NADP+ratios, and lactic acid levels in neuronal SH-SY5Y cells exposed to normoxic and hypoxic conditions. FA synthesis inhibitors, TOFA (inhibits Acetyl-CoA carboxylase) and cerulenin (inhibits FA synthase), increased [Formula: see text]/NAD+and [Formula: see text]/NADP+ratios under hypoxia. Further, FA synthesis inhibition increased lactic acid under both normoxic and hypoxic conditions, and caused cytotoxicity under hypoxia but not normoxia. These results indicate that FA may serve as hydrogen acceptors under hypoxia, thus supporting oxidation reactions including anaerobic glycolysis. These findings may help to identify a radically different approach to attenuate hypoxia related pathophysiology in the nervous system including stroke.
authors.affiliation: Department of Biomedical Sciences, University of North Dakota Grand Forks, ND, USA.
authors.forename: Stephen A
authors.initials: SA
authors.lastname: Brose
authors.affiliation: Department of Biomedical Sciences, University of North Dakota Grand Forks, ND, USA.
authors.forename: Svetlana A
authors.initials: SA
authors.lastname: Golovko
authors.affiliation: Department of Biomedical Sciences, University of North Dakota Grand Forks, ND, USA.
authors.forename: Mikhail Y
authors.initials: MY
authors.lastname: Golovko
keywords: NAD; NADP; fatty acids; hypoxia; lactic acid; lipid biosynthesis; reduction and oxidation potential