title: Editorial: Biofilms from a Food Microbiology Perspective: Structures, Functions, and Control Strategies.
authors.affiliation: Department of Food Hygiene and Technology and Institute of Food Science and Technology, University of León León, Spain.
authors.forename: Avelino
authors.initials: A
authors.lastname: Álvarez-Ordóñez
authors.affiliation: Micalis Institute, INRA, AgroParisTech, Université Paris-Saclay Jouy-en-Josas, France.
authors.forename: Romain
authors.initials: R
authors.lastname: Briandet
keywords: biofilms; bioprotection; control; food quality; food safety; structure