title: New Frontiers on the Metabolism, Bioavailability and Health Effects of Phenolic Compounds.
abstract: n/a.
authors.affiliation: The Laboratory of Phytochemicals in Physiology, Department of Food Science, University of Parma, 43125 Parma, Italy. pedromiguel.menaparreno@unipr.it.
authors.forename: Pedro
authors.initials: P
authors.lastname: Mena
authors.affiliation: Biomarkers & Nutrimetabolomic Laboratory, Nutrition and Food Science Department, XaRTA, INSA, Campus Torribera, Pharmacy Faculty, University of Barcelona, 08028 Barcelona, Spain. rafallorach@ub.edu.
authors.forename: Rafael
authors.initials: R
authors.lastname: Llorach
mesh_terms: D000818:Animals; D001682:Biological Availability; D006801:Humans; D010636:Phenols / Q000493:pharmacokinetics* / Q000494:pharmacology*; D064209:Phytochemicals / Q000493:pharmacokinetics / Q000494:pharmacology; D010936:Plant Extracts / Q000494:pharmacology
chemical_list: D010636:Phenols; D064209:Phytochemicals; D010936:Plant Extracts