title: Toward a Personalized Approach in Prebiotics Research.
abstract: Recent characterization of the human microbiome and its influences on health have led to dramatic conceptual shifts in dietary bioactives research. Prebiotic foods that include many dietary fibers and resistant starches are perceived as beneficial for maintaining a healthy gut microbiota. This article brings forward some current perspectives in prebiotic research to discuss why reporting of individual variations in response to interventions will be important to discern suitability of prebiotics as a disease prevention tool.
authors.affiliation: Department of Health and Nutritional Sciences, Box 2203, South Dakota State University, Brookings, SD 57007, USA. Moul.Dey@sdstate.edu.
authors.forename: Moul
authors.initials: M
authors.lastname: Dey
mesh_terms: D004032:Diet; D004043:Dietary Fiber / Q000008:administration & dosage; D005285:Fermentation; D000069196:Gastrointestinal Microbiome; D041981:Gastrointestinal Tract / Q000382:microbiology; D006801:Humans; D052756:Nutritional Sciences / Q000639:trends*; D056692:Prebiotics / Q000008:administration & dosage*; D057285:Precision Medicine
chemical_list: D004043:Dietary Fiber; D056692:Prebiotics
keywords: dietary bioactives; disease prevention; intervention response variability; prebiotics; resistant starch type 4