Combined analysis of mRNA and miRNA identifies dehydration and salinity responsive key molecular players in citrus roots.
Citrus is one of the most economically important fruit crops around world. Drought and salinity stresses adversely affected its productivity and fruit quality. However, the genetic regulatory networks and signaling pathways involved in drought and salinity remain to be elucidated. With RNA-seq and sRNA-seq, an integrative analysis of miRNA and mRNA expression profiling and their regulatory networks were conducted using citrus roots subjected to dehydration and salt treatment. Differentially expressed (DE) mRNA and miRNA profiles were obtained according to fold change analysis and the relationships between miRNAs and target mRNAs were found to be coherent and incoherent in the regulatory networks. GO enrichment analysis revealed that some crucial biological processes related to signal transduction (e.g. 'MAPK cascade'), hormone-mediated signaling pathways (e.g. abscisic acid- activated signaling pathway'), reactive oxygen species (ROS) metabolic process (e.g. 'hydrogen peroxide catabolic process') and transcription factors (e.g., 'MYB, ZFP and bZIP') were involved in dehydration and/or salt treatment. The molecular players in response to dehydration and salt treatment were partially overlapping. Quantitative reverse transcriptase-polymerase chain reaction (qRT-PCR) analysis further confirmed the results from RNA-seq and sRNA-seq analysis. This study provides new insights into the molecular mechanisms how citrus roots respond to dehydration and salt treatment.
Citrus Research Institute, Southwest University/Chinese Academy of Agricultural Sciences, Chongqing, 400716, China.
Rangjin
R
Xie
Citrus Research Institute, Southwest University/Chinese Academy of Agricultural Sciences, Chongqing, 400716, China.
Jin
J
Zhang
Citrus Research Institute, Southwest University/Chinese Academy of Agricultural Sciences, Chongqing, 400716, China.
Yanyan
Y
Ma
Citrus Research Institute, Southwest University/Chinese Academy of Agricultural Sciences, Chongqing, 400716, China.
Xiaoting
X
Pan
Citrus Research Institute, Southwest University/Chinese Academy of Agricultural Sciences, Chongqing, 400716, China.
Cuicui
C
Dong
Citrus Research Institute, Southwest University/Chinese Academy of Agricultural Sciences, Chongqing, 400716, China.
Shaoping
S
Pang
Citrus Research Institute, Southwest University/Chinese Academy of Agricultural Sciences, Chongqing, 400716, China.
Shaolan
S
He
Citrus Research Institute, Southwest University/Chinese Academy of Agricultural Sciences, Chongqing, 400716, China.
Lie
L
Deng
Citrus Research Institute, Southwest University/Chinese Academy of Agricultural Sciences, Chongqing, 400716, China.
Shilai
S
Yi
Citrus Research Institute, Southwest University/Chinese Academy of Agricultural Sciences, Chongqing, 400716, China.
Yongqiang
Y
Zheng
Citrus Research Institute, Southwest University/Chinese Academy of Agricultural Sciences, Chongqing, 400716, China.
Qiang
Q
Lv
D002957:Citrus / Q000235:genetics / Q000502:physiology*; D003681:Dehydration; D055864:Droughts; D018506:Gene Expression Regulation, Plant; D035683:MicroRNAs / Q000235:genetics*; D018517:Plant Roots / Q000502:physiology*; D012333:RNA, Messenger / Q000235:genetics*; D018749:RNA, Plant / Q000235:genetics; D020133:Reverse Transcriptase Polymerase Chain Reaction; D054712:Salinity; D015398:Signal Transduction; D013312:Stress, Physiological / Q000235:genetics
D035683:MicroRNAs; D012333:RNA, Messenger; D018749:RNA, Plant