title: 1H NMR spectra dataset and solid-state NMR data of cowpea (Vigna unguiculata).
abstract: In this article the NMR data from chemical shifts, coupling constants, and structures of all the characterized compounds were provided, beyond a complementary PCA evaluation for the corresponding manuscript (E.G. Alves Filho, L.M.A. Silva, E.M. Teofilo, F.H. Larsen, E.S. de Brito, 2017) [3]. In addition, a complementary assessment from solid-state NMR data was provided. For further chemometric analysis, numerical matrices from the raw1H NMR data were made available in Microsoft Excel workbook format (.xls).
authors.affiliation: EMBRAPA Agroindústria Tropical, Fortaleza, CE, Brazil; LABIOTEC, Dept. Food Technology, Federal University of Ceará, Brazil.
authors.forename: Elenilson G
authors.initials: EG
authors.lastname: Alves Filho
authors.affiliation: EMBRAPA Agroindústria Tropical, Fortaleza, CE, Brazil.
authors.forename: Lorena M A
authors.initials: LM
authors.lastname: Silva
authors.affiliation: Center of Agricultural Science, Federal University of Ceará, Fortaleza, CE, Brazil.
authors.forename: Elizita M
authors.initials: EM
authors.lastname: Teofilo
authors.affiliation: Department of Food Science, University of Copenhagen, Denmark.
authors.forename: Flemming H
authors.initials: FH
authors.lastname: Larsen
authors.affiliation: EMBRAPA Agroindústria Tropical, Fortaleza, CE, Brazil.
authors.forename: Edy S
authors.initials: ES
authors.lastname: de Brito
keywords: 1H qNMR; CP-MAS; Chemometrics; Cowpea seeds; SP/MAS