title: Recent Trends for the Prevalence and Transmission Risk of Extended Spectrum β-Lactamases (ESBL) Producing Bacteria in Foods.
authors.affiliation: National Institute of Health Sciences.
authors.forename: Shiori
authors.initials: S
authors.lastname: Yamamoto
authors.forename: Hiroshi
authors.initials: H
authors.lastname: Asakura
authors.forename: Shizunobu
authors.initials: S
authors.lastname: Igimi
mesh_terms: D000818:Animals; D001419:Bacteria / Q000302:isolation & purification* / Q000378:metabolism*; D001424:Bacterial Infections / Q000453:epidemiology / Q000382:microbiology* / Q000635:transmission*; D005506:Food Contamination; D005516:Food Microbiology; D006801:Humans; D015995:Prevalence; D012306:Risk; D001618:beta-Lactamases / Q000096:biosynthesis*
chemical_list: D001618:beta-Lactamases