title: Genome sequencing of Latilactobacillus sakei subsp. Carnosus
design: The isolate was grown in half-strength Brain Heart Infusion Broth (Oxoid, Mississauga, ON, Canada) at 35oC for 24h. The DNA of each culture was extracted using Qiagen Blood and Tissue DNA purifrication kit following the manufactures instruction. The DNA samples were sent to Genome Quebec Innovation Centre, Montreal, QC, Canada for sequencing. Sequencing library was constructed using NEBNext Ultra II DNA Library Prep Kit and sequenced for 1502 cycles.