title: Pathogen sample from Salmonella enterica
organism: Salmonella enterica subsp. arizonae
attributes.tag: serovar
attributes.value: OMF+, H antigens z4,z23:-
attributes.tag: strain
attributes.value: FNW19I17
attributes.tag: isolation source
attributes.value: fresh squash
attributes.tag: source type
attributes.value: food
attributes.tag: IFSAC+ Category
attributes.value: seeded vegetables (vine-grown)
attributes.tag: ontological term
attributes.value: food (fresh):FOODON_00002457|squash (whole, raw):FOODON_03301577
attributes.tag: attribute_package
attributes.value: environmental/food/other
attributes.tag: collection_date
attributes.value: 2012-02-18
attributes.tag: geo_loc_name
attributes.value: USA
attributes.tag: lat_lon
attributes.value: missing
attributes.tag: collected_by
attributes.value: United States Food and Drug Administration
attributes.tag: FDA_lab_id
attributes.value: 777551 2-1
attributes.tag: food_origin
attributes.value: Mexico
attributes.tag: project_name
attributes.value: GenomeTrakr
attributes.tag: sequenced_by
attributes.value: United States Food and Drug Administration| Center for Food Safety and Applied Nutrition
attributes.tag: sub_species
attributes.value: arizonae
attributes.tag: BioSampleModel
attributes.value: Pathogen.env