organism: Salmonella enterica subsp. enterica serovar Oranienburg
attributes.tag: strain
attributes.value: FDA715751 C1-4
attributes.tag: lat_lon
attributes.value: missing
attributes.tag: collection_date
attributes.value: 2011-09-14
attributes.tag: isolate_name_alias
attributes.value: CFSAN017507;FDA00003942
attributes.tag: geo_loc_name
attributes.value: USA
attributes.tag: serovar
attributes.value: Oranienburg
attributes.tag: PFGE_PrimaryEnzyme_pattern
attributes.value: JJXX01.0362
attributes.tag: collected_by
attributes.value: United States Food and Drug Administration| Office of Regulatory Affairs| New York Human and Animal Food Laboratory
attributes.tag: Subspecies
attributes.value: enterica
attributes.tag: FDA_lab_id
attributes.value: 715751 C1-4
attributes.tag: ontological term
attributes.value: frozen:PATO_0001985|mango (whole, raw):FOODON_03301813
attributes.tag: IFSAC+ Category
attributes.value: tropical fruit
attributes.tag: source type
attributes.value: food
attributes.tag: isolation source
attributes.value: frozen mango chunk
attributes.tag: attribute_package
attributes.value: environmental/food/other
attributes.tag: project name
attributes.value: GenomeTrakr
attributes.tag: sequenced by
attributes.value: United States Food and Drug Administration| Office of Regulatory Affairs| New York Human and Animal Food Laboratory
attributes.tag: food_origin
attributes.value: Ecuador
attributes.tag: BioSampleModel
attributes.value: Pathogen.env