title: Microbe sample from Lactococcus lactis subsp. lactis JA24_30
organism: Lactococcus lactis subsp. lactis
description: L. lactis JA24 was cultivated in skim milk at 30 degree Celsius for comparative transcriptomics analysis.
attributes.tag: strain
attributes.value: SD96
attributes.tag: isolate
attributes.value: JA24_30
attributes.tag: isolation_source
attributes.value: Milk Culture
attributes.tag: collection_date
attributes.value: 2019-09
attributes.tag: geo_loc_name
attributes.value: Denmark:Lyngby
attributes.tag: sample_type
attributes.value: Microbial Culture
attributes.tag: temp
attributes.value: 30
attributes.tag: sub_species
attributes.value: lactis
attributes.tag: BioSampleModel
attributes.value: Microbe, viral or environmental