title: PANCHGAVYA METAGENOME ANALYSIS
organism: unidentified
description: Panchagavya or panchakavyam is a mixture used in traditional Hindu rituals that is prepared by mixing five products of cow. The three direct constituents are cow dung, urine, and milk; the two derived products are curd and ghee. These are mixed in proper ratio and then allowed to ferment.
attributes.tag: ENA-FIRST-PUBLIC
attributes.value: 2019-04-12T09:03:04Z
attributes.tag: ENA-LAST-UPDATE
attributes.value: 2019-04-12T09:03:04Z
attributes.tag: External Id
attributes.value: SAMEA5564697
attributes.tag: INSDC center name
attributes.value: Veer Narmad South Gujarat University
attributes.tag: INSDC first public
attributes.value: 2019-04-12T09:03:04Z
attributes.tag: INSDC last update
attributes.value: 2019-04-12T09:03:04Z
attributes.tag: INSDC status
attributes.value: public
attributes.tag: Submitter Id
attributes.value: ena-SAMPLE-TAB-12-04-2019-09:03:04:074-5
attributes.tag: isolate
attributes.value: Ruminiclostridium cellulolyticum
attributes.tag: sample name
attributes.value: ena-SAMPLE-TAB-12-04-2019-09:03:04:074-5
attributes.tag: scientific_name
attributes.value: unidentified