organism: Saccharomyces cerevisiae
description: Harvested in YP + 2% Glucose medium at 24h incubation time
attributes.tag: strain
attributes.value: WM11-3
attributes.tag: isolate
attributes.value: missing
attributes.tag: host
attributes.value: missing
attributes.tag: isolation_source
attributes.value: Fermented mixed goat and yak milk
attributes.tag: collection_date
attributes.value: 2012-10-20
attributes.tag: geo_loc_name
attributes.value: Mongolia:Ulaanbaatar
attributes.tag: sample_type
attributes.value: Single cell
attributes.tag: replicate
attributes.value: biological replicate 33
attributes.tag: temp
attributes.value: 30 ℃
attributes.tag: BioSampleModel
attributes.value: Microbe, viral or environmental