organism: Salmonella enterica subsp. enterica serovar Agona
attributes.tag: attribute_package
attributes.value: environmental/food/other
attributes.tag: isolation source
attributes.value: dehydrated celery
attributes.tag: ontological term
attributes.value: food (dehydrated):FOODON_00002643|celery stalk (raw):FOODON_03301727
attributes.tag: IFSAC+ Category
attributes.value: vegetable row crops (stem)
attributes.tag: source type
attributes.value: food
attributes.tag: collected_by
attributes.value: United States Food and Drug Administration| Office of Regulatory Affairs| Arkansas Human and Animal Food Laboratory
attributes.tag: collection_date
attributes.value: 2009-03-06
attributes.tag: geo_loc_name
attributes.value: USA
attributes.tag: isolate_name_alias
attributes.value: CFSAN085440;FDA00013427
attributes.tag: lat_lon
attributes.value: missing
attributes.tag: strain
attributes.value: FDA524805-1-1
attributes.tag: PublicAccession
attributes.value: CFSAN085440
attributes.tag: FDA_lab_id
attributes.value: 524805-1-1
attributes.tag: Species
attributes.value: enterica
attributes.tag: Genus
attributes.value: Salmonella
attributes.tag: serovar
attributes.value: Agona
attributes.tag: sub_species
attributes.value: enterica
attributes.tag: FDA_Lab_Id
attributes.value: 524805 1-1
attributes.tag: project name
attributes.value: GenomeTrakr
attributes.tag: sequenced by
attributes.value: United States Food and Drug Administration| Office of Regulatory Affairs| Arkansas Human and Animal Food Laboratory
attributes.tag: food_origin
attributes.value: China
attributes.tag: BioSampleModel
attributes.value: Pathogen.env