organism: Salmonella enterica subsp. enterica
attributes.tag: strain
attributes.value: IPD_NCSU70
attributes.tag: isolation source
attributes.value: broiler chicken
attributes.tag: source type
attributes.value: food
attributes.tag: IFSAC+ Category
attributes.value: chicken
attributes.tag: ontological term
attributes.value: broiler or fryer chicken:FOODON_03411198
attributes.tag: attribute_package
attributes.value: environmental/food/other
attributes.tag: collection_date
attributes.value: 2012
attributes.tag: PublicAccession
attributes.value: CFSAN094707
attributes.tag: Genus
attributes.value: Salmonella
attributes.tag: geo_loc_name
attributes.value: not provided
attributes.tag: isolate_name_alias
attributes.value: CFSAN094707
attributes.tag: collected_by
attributes.value: Institut Pasteur de Dakar
attributes.tag: lat_lon
attributes.value: missing
attributes.tag: Species
attributes.value: enterica
attributes.tag: sub_species
attributes.value: enterica
attributes.tag: food_origin
attributes.value: Senegal
attributes.tag: project_name
attributes.value: GenomeTrakr
attributes.tag: sequenced_by
attributes.value: North Carolina State University | College of Veterinary Medicine | Thakur Molecular Epidemiology Laboratory
attributes.tag: BioSampleModel
attributes.value: Pathogen.env