organism: Salmonella enterica subsp. enterica serovar Freetown
attributes.tag: attribute_package
attributes.value: environmental/food/other
attributes.tag: isolation source
attributes.value: pav bhaji masala soft bread roll vegetable curry spice mixture
attributes.tag: ontological term
attributes.value: curry (dish):FOODON_03306648| plant fruit vegetable food product:FOODON_00002141| roll or bun:FOODON_00002743| soft:PATO_0000387| spice mixture:FOODON_03304292
attributes.tag: IFSAC+ Category
attributes.value: multi-ingredient| grains| vegetables| other (flavoring or seasoning)
attributes.tag: source type
attributes.value: food
attributes.tag: collected_by
attributes.value: United States Food and Drug Administration| Office of Regulatory Affairs| Arkansas Human and Animal Food Laboratory
attributes.tag: collection_date
attributes.value: 2008-01-25
attributes.tag: geo_loc_name
attributes.value: USA
attributes.tag: isolate_name_alias
attributes.value: CFSAN085442;FDA00013429
attributes.tag: lat_lon
attributes.value: missing
attributes.tag: strain
attributes.value: FDA454993-1-1
attributes.tag: PublicAccession
attributes.value: CFSAN085442
attributes.tag: FDA_lab_id
attributes.value: 454993-1-1
attributes.tag: Species
attributes.value: enterica
attributes.tag: Genus
attributes.value: Salmonella
attributes.tag: serovar
attributes.value: Freetown
attributes.tag: sub_species
attributes.value: enterica
attributes.tag: FDA_Lab_Id
attributes.value: 454993 1-1
attributes.tag: project name
attributes.value: GenomeTrakr
attributes.tag: sequenced by
attributes.value: United States Food and Drug Administration| Office of Regulatory Affairs| Arkansas Human and Animal Food Laboratory
attributes.tag: food_origin
attributes.value: India
attributes.tag: BioSampleModel
attributes.value: Pathogen.env