organism: Saccharomyces cerevisiae
description: These data are part of a pre-publication release. For general information on the proper use of pre-publication data shared by the Wellcome Trust Sanger Institute (including details of any publication moratoria), please see http://www.sanger.ac.uk/datasharing/ If you are planning analyses before 01 June 2011, or release of the publication, please contact leopold.parts@sanger.ac.uk to confirm they have not already been performed.
attributes.tag: External Id
attributes.value: SAMEA919327
attributes.tag: INSDC center name
attributes.value: SC
attributes.tag: INSDC first public
attributes.value: 2010-03-05T11:53:12Z
attributes.tag: INSDC last update
attributes.value: 2018-03-08T15:51:07Z
attributes.tag: INSDC status
attributes.value: public
attributes.tag: Submitter Id
attributes.value: Yeast-sc-2010-03-05-10139
attributes.tag: common name
attributes.value: baker's yeast
attributes.tag: sample name
attributes.value: Yeast-sc-2010-03-05-10139
attributes.tag: scientific_name
attributes.value: Saccharomyces cerevisiae