organism: Clostridium botulinum
attributes.tag: collected_by
attributes.value: Institute of Food Research collection
attributes.tag: collection_date
attributes.value: 1970
attributes.tag: geo_loc_name
attributes.value: Norway
attributes.tag: isolation_source
attributes.value: missing
attributes.tag: lat_lon
attributes.value: 60.4720 N 8.4689 E
attributes.tag: subgroup
attributes.value: Group II
attributes.tag: strain
attributes.value: Colworth 151
attributes.tag: BioSampleModel
attributes.value: Pathogen.env