organism: Lacticaseibacillus rhamnosus
attributes.tag: strain
attributes.value: CBC-LR1
attributes.tag: isolation_source
attributes.value: Naturally processed, home-made dairy foods from ecologically clean preserves, industrial pollution-free and chemically-untampered areas
attributes.tag: collection_date
attributes.value: 2001
attributes.tag: geo_loc_name
attributes.value: Bulgaria
attributes.tag: sample_type
attributes.value: Single culture
attributes.tag: BioSampleModel
attributes.value: Microbe, viral or environmental