organism: Salmonella enterica subsp. enterica serovar Enteritidis
attributes.tag: strain
attributes.value: ATCC 13076
attributes.tag: isolation source
attributes.value: raw almond
attributes.tag: source type
attributes.value: food
attributes.tag: IFSAC+ Category
attributes.value: nuts
attributes.tag: ontological term
attributes.value: almond (whole, raw):FOODON_03301355
attributes.tag: attribute_package
attributes.value: environmental/food/other
attributes.tag: collected_by
attributes.value: Institute for Food Safety and Health
attributes.tag: collection_date
attributes.value: 2016
attributes.tag: geo_loc_name
attributes.value: USA:VA
attributes.tag: lat_lon
attributes.value: missing
attributes.tag: isolate_name_alias
attributes.value: CFSAN051405; RC_WGS_YH-PT4_RC
attributes.tag: host
attributes.value: missing
attributes.tag: serovar
attributes.value: Enteritidis
attributes.tag: sub_species
attributes.value: enterica
attributes.tag: culture_collection
attributes.value: ATCC:13076
attributes.tag: food_origin
attributes.value: Not collected
attributes.tag: project_name
attributes.value: GenomeTrakr
attributes.tag: sequenced_by
attributes.value: Institute for Food Safety and Health HTS Initiative
attributes.tag: BioSampleModel
attributes.value: Pathogen.env