attributes.tag: strain
attributes.value: CFSAN028823
attributes.tag: lat_lon
attributes.value: missing
attributes.tag: collection_date
attributes.value: 2012-07-07
attributes.tag: geo_loc_name
attributes.value: USA
attributes.tag: collected_by
attributes.value: United States Department of Agriculture| Agricultural Research Service
attributes.tag: ontological term
attributes.value: food ready-to-serve:FOODON_03316636| sausage formed:FOODON_03315904| bologna:FOODON_03306503
attributes.tag: IFSAC+ Category
attributes.value: multi-ingredient| beef| pork
attributes.tag: source type
attributes.value: food
attributes.tag: isolate_name_alias
attributes.value: LM MBS-5731
attributes.tag: attribute_package
attributes.value: environmental/food/other
attributes.tag: isolation source
attributes.value: ready to eat sausage labanon bologna
attributes.tag: project name
attributes.value: GenomeTrakr
attributes.tag: sequenced by
attributes.value: United States Food and Drug Administration| Center for Food Safety and Applied Nutrition
attributes.tag: food_origin
attributes.value: USA:GA
attributes.tag: BioSampleModel
attributes.value: Pathogen.env