title: rushan and rubing2
attributes.tag: ENA first public
attributes.value: 2021-03-01
attributes.tag: ENA last update
attributes.value: 2021-02-23
attributes.tag: External Id
attributes.value: SAMEA8123930
attributes.tag: INSDC center alias
attributes.value: zijian zhao
attributes.tag: INSDC center name
attributes.value: zijian zhao
attributes.tag: INSDC first public
attributes.value: 2021-03-01T12:42:15Z
attributes.tag: INSDC last update
attributes.value: 2021-02-23T08:29:08Z
attributes.tag: INSDC status
attributes.value: public
attributes.tag: Submitter Id
attributes.value: 43
attributes.tag: collection date
attributes.value: 2019
attributes.tag: environment (biome)
attributes.value: cheese
attributes.tag: environment (feature)
attributes.value: cheese
attributes.tag: environment (material)
attributes.value: cheese
attributes.tag: geographic location (country and/or sea)
attributes.value: China
attributes.tag: geographic location (latitude)
attributes.value: N26°06′40.07″, E99°57′3.17″N26°06′40.07″, E99°57′3.17″
attributes.tag: geographic location (longitude)
attributes.value: N26°06′40.07″, E99°57′3.17″
attributes.tag: human associated environmental package
attributes.value: human-associated
attributes.tag: investigation type
attributes.value: bacteria_archaea
attributes.tag: project name
attributes.value: rushan and rubing 2
attributes.tag: sample name
attributes.value: 43
attributes.tag: sequencing method
attributes.value: pcr