organism: Citrobacter portucalensis
attributes.tag: strain
attributes.value: Citrobacter portucalensis SG1
attributes.tag: collection_date
attributes.value: 2023-07-01
attributes.tag: depth
attributes.value: 1-2 m
attributes.tag: env_broad_scale
attributes.value: aquaculture environment
attributes.tag: env_local_scale
attributes.value: indoor aquaculture
attributes.tag: env_medium
attributes.value: water
attributes.tag: geo_loc_name
attributes.value: Singapore
attributes.tag: isol_growth_condt
attributes.value: LB broth with antibiotics(sulfamethoxazole)
attributes.tag: lat_lon
attributes.value: 1.31 N 103.85 E
attributes.tag: num_replicons
attributes.value: 49
attributes.tag: ref_biomaterial
attributes.value: Suyamud, B., Chen, Y., Dong, Z., Zhao, C., & Hu, J. (2023). Antimicrobial resistance in aquaculture: Occurrence and strategies in Southeast Asia. Science of The Total Environment, 167942.
attributes.tag: host
attributes.value: fish
attributes.tag: isolation_source
attributes.value: fish pond water in Singapore
attributes.tag: isolate
attributes.value: aquaculture water
attributes.tag: sample_type
attributes.value: culture bacteria
attributes.tag: BioSampleModel
attributes.value: MIGS.ba
attributes.tag: BioSampleModel
attributes.value: MIGS/MIMS/MIMARKS.water