organism: food metagenome
identifiers.namespace: BioSample
identifiers.id: SAMN33607959
identifiers.namespace: pda|cbarc@unileon.es
identifiers.id: 61
attributes.tag: coll_site_geo_feat
attributes.value: University of Leon
attributes.tag: collection_date
attributes.value: 2020-10-30
attributes.tag: env_broad_scale
attributes.value: meat biome
attributes.tag: env_local_scale
attributes.value: cooked ham
attributes.tag: env_medium
attributes.value: not applicable
attributes.tag: food_product_type
attributes.value: multi-component food product
attributes.tag: geo_loc_name
attributes.value: Spain:Leon
attributes.tag: ifsac_category
attributes.value: Land animals:meat-poultry:meat:pork:ready-to-eat:fully-cooked
attributes.tag: lat_lon
attributes.value: 42.23 N 5.56 W
attributes.tag: BioSampleModel
attributes.value: MIMARKS.survey
attributes.tag: BioSampleModel
attributes.value: MIGS/MIMS/MIMARKS.food-human_foods