organism: Salmonella enterica subsp. enterica serovar Senftenberg
attributes.tag: collected_by
attributes.value: Georgia Department of Agriculture
attributes.tag: collection_date
attributes.value: 2012
attributes.tag: geo_loc_name
attributes.value: USA:GA
attributes.tag: isolation_source
attributes.value: Peanut paste
attributes.tag: lat_lon
attributes.value: missing
attributes.tag: strain
attributes.value: SAL3663
attributes.tag: isolate_name_alias
attributes.value: CFSAN136634
attributes.tag: attribute_package
attributes.value: environmental/food/other
attributes.tag: ontological term
attributes.value: peanut paste:FOODON_03310853
attributes.tag: IFSAC+ Category
attributes.value: nuts| seeded vegetables (legumes)
attributes.tag: source type
attributes.value: food
attributes.tag: project_name
attributes.value: GenomeTrakr
attributes.tag: serovar
attributes.value: Senftenberg
attributes.tag: sub_species
attributes.value: enterica
attributes.tag: food_origin
attributes.value: Not Provided
attributes.tag: intended_consumer
attributes.value: human as food consumer
attributes.tag: purpose_of_sampling
attributes.value: research
attributes.tag: sequenced_by
attributes.value: United States Food and Drug Administration | Center for Food Safety and Applied Nutrition
attributes.tag: strain_original
attributes.value: SAL3663
attributes.tag: BioSampleModel
attributes.value: Pathogen.env