organism: soil metagenome
attributes.tag: collection_date
attributes.value: 2021-08-26
attributes.tag: env_broad_scale
attributes.value: greenhouse soil [ENVO:00005780]
attributes.tag: env_local_scale
attributes.value: rhizosphere [ENVO: 00005801]
attributes.tag: env_medium
attributes.value: plant matter [ENVO: 01001121]
attributes.tag: geo_loc_name
attributes.value: Belgium: Ghent
attributes.tag: host
attributes.value: Lactuca sativa L. 'Expertise' RZ
attributes.tag: lat_lon
attributes.value: 51.0527829 N 3.7067699 E
attributes.tag: growth_med
attributes.value: Jiffy-7® Peat pellets (Jiffy Products International BV, Zwijndrecht, the Netherlands)
attributes.tag: host_age
attributes.value: 45 days after sowing
attributes.tag: host_dry_mass
attributes.value: 1.191 g
attributes.tag: host_infra_specific_rank
attributes.value: Expertise (RZ)
attributes.tag: host_life_stage
attributes.value: vegetative growth
attributes.tag: host_wet_mass
attributes.value: 28.82 g
attributes.tag: plant_body_site
attributes.value: root
attributes.tag: radiation_regm
attributes.value: r50b50; plants exposed to 200 umol/m2/s, 50% at 660 nm, 50% at 450 nm, day/night regime: 9/15h, treatment duration: 28 - 4 days
attributes.tag: samp_collect_device
attributes.value: Barillot, C. D., Sarde, C. O., Bert, V., Tarnaud, E., & Cochet, N. (2013). A standardized method for the sampling of rhizosphere and rhizoplan soil bacteria associated to a herbaceous root system. Annals of microbiology, 63(2), 471-476.
attributes.tag: samp_size
attributes.value: 200 mg
attributes.tag: samp_store_dur
attributes.value: 10 months
attributes.tag: samp_store_loc
attributes.value: Ghent university
attributes.tag: samp_store_temp
attributes.value: -80°C
attributes.tag: BioSampleModel
attributes.value: MIMARKS.survey
attributes.tag: BioSampleModel
attributes.value: MIGS/MIMS/MIMARKS.plant-associated