organism: Escherichia coli
attributes.tag: strain
attributes.value: MP-T3P
attributes.tag: host
attributes.value: not applicable
attributes.tag: collection_date
attributes.value: not applicable
attributes.tag: geo_loc_name
attributes.value: not applicable
attributes.tag: sample_type
attributes.value: bacterial culture
attributes.tag: biomaterial_provider
attributes.value: PI: Jing Wu, State Key Laboratory of Food Science and Technology, Jiangnan University, 1800 Lihu Avenue, Wuxi, 214122, Jiangsu Province, China
attributes.tag: collected_by
attributes.value: Xinyu Zhang
attributes.tag: BioSampleModel
attributes.value: Microbe, viral or environmental