organism: Arthrobacter sp. RMB11
attributes.tag: strain
attributes.value: RMB11
attributes.tag: coll_site_geo_feat
attributes.value: Meat processing plant
attributes.tag: collection_date
attributes.value: 2023-07-23
attributes.tag: env_broad_scale
attributes.value: Meat processing plant
attributes.tag: env_local_scale
attributes.value: Drains
attributes.tag: env_medium
attributes.value: Drain biofilms
attributes.tag: food_contact_surf
attributes.value: Stainless steel drains
attributes.tag: food_product_qual
attributes.value: meat (raw)
attributes.tag: food_product_type
attributes.value: single-ingredient
attributes.tag: geo_loc_name
attributes.value: USA: Texas
attributes.tag: ifsac_category
attributes.value: Land animals
attributes.tag: isol_growth_condt
attributes.value: https://www.nature.com/articles/s41538-020-00076-x#Sec12
attributes.tag: lat_lon
attributes.value: 31.9686 N 99.9018 W
attributes.tag: num_replicons
attributes.value: 1
attributes.tag: ref_biomaterial
attributes.value: Yet to be published
attributes.tag: samp_mat_type
attributes.value: built environment specimen
attributes.tag: samp_source_mat_cat
attributes.value: environmental specimen
attributes.tag: samp_stor_device
attributes.value: whirl-pak bag in wet ice in a beverage cooler
attributes.tag: samp_stor_media
attributes.value: buffered peptone water
attributes.tag: BioSampleModel
attributes.value: MIGS.ba
attributes.tag: BioSampleModel
attributes.value: MIGS/MIMS/MIMARKS.food-prod_facility