title: 0.8g SW cabbage fermented at 10 oC
organism: food fermentation metagenome
attributes.tag: isolation_source
attributes.value: fermented cabbage, 0.8g SW 10, sam. 1
attributes.tag: collection_date
attributes.value: 2025-01-09
attributes.tag: geo_loc_name
attributes.value: Canada: Alberta, Edmonton
attributes.tag: lat_lon
attributes.value: 53.5461 N 113.4937 W
attributes.tag: rel_to_oxygen
attributes.value: anaerobe
attributes.tag: BioSampleModel
attributes.value: Metagenome or environmental