organism: Escherichia coli
attributes.tag: strain
attributes.value: 26KS01GT01-EC
attributes.tag: collected_by
attributes.value: Kansas State University VDL
attributes.tag: collection_date
attributes.value: 2026-01-10
attributes.tag: geo_loc_name
attributes.value: USA:KS
attributes.tag: isolation_source
attributes.value: ground turkey
attributes.tag: source_type
attributes.value: food
attributes.tag: purpose_of_sampling
attributes.value: surveillance [GENEPIO:0100004]
attributes.tag: project_name
attributes.value: NARMS Retail Meat
attributes.tag: lat_lon
attributes.value: not collected
attributes.tag: sequenced_by
attributes.value: Kansas State University VDL-MNGS
attributes.tag: BioSampleModel
attributes.value: One Health Enteric